Yumi menù, Sea Bright

Yumi Sea Bright - Menu

Salads

Seared Tuna Salad

seasonal garden greens, hearts of palm, shallot crisps, sesame-shoyu dressing

13 $

Yuzu Romaine Lettuce

japanese yuzu fruit vinaigrette in parmesan basket

8 $

Grilled Squid Salad

mesclun greens, ginger, sesame, asian wild vegetables, citrus-soy sauce

9 $

yumi Seaweed Salad

mango, apple, cucumber, sesame-rice vinaigrette

8 $

Popcorn Shrimp & Frisee

mango, cashews, spicy lime-miso dressing

11 $

Thai Beef Salad

romaine lettuce, tomato and thai herbs with a spicy lemony dressing

13 $

Soups

Chicken Rice Miso Soup

celery, carrot

5 $

Spicy Coconut Seafood Soup

shrimp, scallop, kaffir lime, lemongrass, sweet basil, enoki mushroom

6 $

Sides

Warm Tossed Noodle

6 $

Vegetable Tempura

6 $

Chicken Fried Rice

6 $

Shrimp Tempura (per Piece)

3 $

Shrimp Tempura (per Piece)

2 $

Brown Rice

3 $

Large Plates

Sushi Plate

chefs special assortment of raw fish (w/ rice) and a shuenn roll

24 $

Sashimi Plate

chefs special assortment of raw fish (no rice) with three of chef shuenns signature sauces

26 $

Oven Roasted Chilean Sea Bass

miso marinated, garlic-eggplant caviar

26 $

Sirloin Steak, Asiate

natural beef - steroid & hormone free with japanese 7-spice seared warm tossed avocado, onion & tomato

26 $

Pan-seared Sea Scallop Or Shrimp

japanese risotto, shiitake, pea shoot seafood jus, soy-sesame oil drizzle

26 $

Desserts

Tempura Cheesecake

rich, smooth cheesecake, with a slight tangy finish, rolled in melt-in-your-mouth, flaky pastry tortilla. served with ice cream

8 $

Molten Chocolate Cake

deeply chocolate filled with a dark chocolate truffle served warm, with vanilla ice cream

8 $

Lychee & Longan Fruits

with mango sorbet

5 $

Passion Mango Cheesecake

layer of creamy passion fruit and mango infused buttermilk topped with tart passion fruit curd

8 $

Mochi Ice Cream

with caramelized plantain

6 $

Ice Cream

green tea, red bean, chocolate, vanilla, mango sorbet

3.5 $