Great dinner and cold beer. Andrea was a great waitress.š
We had a delightful brunch yesterday at Dukeās Green Lake. Food, service, and atmosphere were all outstanding.
Great food and fantastic service!
Good service. Great atmosphere with the outside dining in the summer. Mediocre food. They need to up their game! The Seattle food scene has changed andā¦weāre not in Kansas anymore. Nonetheless a worthwhile place to go on a summer evening.
I went to Duke's with my friend right before I left Seattle, it's a must go if you ever visited Seattle. You can sit inside or outside. I didn't get to go inside but outside was just fine. The area is peaceful, the food is good, service is perfect, As entree, I had prawns del Cabo wabo, it's wild Mexican prawns grilled and served with a citrus vinaigrette and avocado salad šThen I had prawn, scallop and crab. My friend on the other hand had the rock fish taco and the Coco loco prawns as entree. I had the Duke and the King cocktail my friend had the blueberry lemon dropā¤ļø my evening was perfect š
Really cool seafood chain in the seattle area. This location has a very nice neighborhood vibe. Chowder is some of the best Iāve ever had. And great drinks too. Service was excellent
All of the food was incredible! The sourdough bread was a delicious start. Fish and chips was great - perfect flavor, perfect breading, perfectly cooked fish. The potato wedges were perfect too - soft on the inside and deliciously crunchy on the outside. Stuffed halibut was also very yummy with the potatoes and zucchini. A little pricey for the actual portion of fish you get, though. Cocktails were also well made and yummy. Our server was fantastic and super on top of everything.
Very nice interior, and outdoor area. Fantastic food. Stuffed salmon was very fresh and cooked perfect. Their homemade sourdough bread is best Iāve had
Excellent service. Delicious quality food. Cozy environment. The crab dip appetizer is super delicious! Chowders are rich and creamy and full of spices and flavor. Macadamia crusted fish with buerre bland was soft and so delicately handled. Everything was just quality from the attentiveness of our server down to the fry dip for my fries.
Our server Veronica was the best part of our visit. I had the It's So Dreamy Parmesan Halibut. It was not very warm but tasted pretty good. My wife had the Oh My Cod Fish & Chips combo with awesome chowder and spinach salad. Awsome drinks. I suggest the Blood Orange Margarita and the Blueberry Lemon Drop.
My family loves coming here! Recently brought each of my kids here for a parent/kiddo date day thing, and the restaurant staff were so friendly and warm. The kids salmon is surprising large, and we're always happy with our entrees. We continuously have great experiences. Our favorite snack is the calamari.
We went to the Green Lake location for lunch. I wish I had found this place when I lived in Seattle! The food was great, the patio dining superb, and our server was attentive. They even took our picture to commemorate our family reunion AND gave us baggies of ice to keep our leftovers cold! I'm a big fan of sourdough bread and theirs is tasty to the max. The portions were HUGE. I had the best clam chowder I've had in long time. And the lemonade was refreshing without being cloyingly sweet. I'll be visiting when I come to Seattle again.
Definitely one of my favorite seafood restaurants & Seattle restaurants in general. I have been coming to them for years and as far back as when Duke had a place in lower Queen Anne. Dining at Dukes is always a memorable experience. One's meal is always preceded by a complimenty hot loaf of sourdough bread & butter. Their chowders are the best in the region, and they even provide the recipe---if one is ever brave enough to try to make it at home. I for one will just ho back to Duke's!
Loved the food, a lot of delicious flavors, amazing service. If you got Rachel, you are expecting some very good time.
Huge portions, super fresh, and great service - shout-out to Sam, who was fantastic and fun! Three of us shared the crab dip appetizer, a trio of chowders (clam, lobster, and the northwest), rockfish tacos, crab-stuffed salmon, and crab-stuffed shrimp. Everything was wonderful! The clam chowder was my favorite of the three, though the lobster was great too. The stuffed salmon was easily one of my favorite things I've eaten and it's going to be a challenge to not eat here every week. Definitely will come back to try more of the huge menu! We waited only about 15 mins for a table on Friday night at 630pm, which was awesome.
Wow, I cannot rate this place highly enough. The food and the service were superb. I was mildly concerned it would be a little touristy because itās so famous, but it was anything but. They were more than happy to divide up one meal into two plates and they did it beautifully. We had halibut, sugar snap peas, and potatoes, and they were all cooked perfectly, which is hard to do. Excellent chowder sampler too. Will remember this excellent meal for a long time!
This is a nice spot. Its patio facing the water is pleasant and the service was prompt and professional (we went during Friday lunch). The food was largely on point, although the scallops on my salad were overcooked.
The meal ran about $30 per person after tax and tip, which is rather expensive. That was the only real downside.
It's probably the best seafood place ever. I had the regular two pc fish and chips, food portion is very generous for everything, and it's worth every penny. Loved the fries. I was there for a team building event, and we all were taken very good care of, and everyone enjoyed it. Just an amazing place. I recommend it.
Came because Im across the street and stumbled upon during happy hour. Surprisingly excellent food! Prices are very high for what feels like a glorified seafood diner but the service is wonderful and the food is actually delicious. 100% recommend the sweet potato fries. Probably the fluffiest, lightest, best tasting sweet taters I've had. Chowder and shrimp was perfect as well. It's a bit pricey but happy hours are kinda worth.
Food: 8/10
Service: 8/10
Experience: 6/10
Value: 6/10
Second time at that particular Dukeās, and it wonāt be the last for sure. The menu and food is all ways above par at All Dukeās location, as is the service. This location has a nice patio upfront and lots of umbrellas. A nice setting to have a nice three course meal and beverage with loved ones. Thanks Will! šš¼šš¼š
Stellar service and the best fish and chips we had our entire vacation ( and we ate A LOT of fish and chips). Donāt sleep on this one.
The Bbq ribs is good. Their fries also good. Fish and chips just okay. We got a bottle of Chardonnay. It was half price for Monday and it wasnāt a good decision because we ended up order too much food! We got a clam chowder and I donāt know if I got allergies from it or too much alcohol but I got rashes. The manager was so nice and he keep giving us lemon slice, I guess so we are not get drunk. At the end we ordered dessert! Marionberry pie, it was good but we canāt finish it, again, too much food. Overall the experience was great.
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