Lovely little local lettuces served with a creamy and tangy buttermilk dressing
4.00 $
Deviled Pee Wees
Fresh spring eggs classically deviled. Mayo, mustard and spanish paprika
1.00 $
Arugula with Red Wine Vinaigrette
Willowood farms arugula tossed with red onion and a mustardy red wine vinaigrette
3.50 $
Oregon Shrimp Salad
Tender pink shrimp tossed with celery, sweet onion, parsley & mayo on a bed of lightly dressed leaf lettuce. Served with a fresh roll and butter. Bowl
8.25 $
Italian Chopped Salad
Salami, fresh mozzarella, chickpeas, radicchio, fennel & red onion in a garlicky red wine vinaigrette, on a bed of lightly dressed leaf lettuce. Served with a fresh roll and butter
9.00 $
Classic Sandwiches
Veggie Grinder
Provolone, avocado, sweet onion, pickled peppers, lettuce, vinaigrette & a touch of mayonnaise on a seeded demi baguette. Add ham for $2.00
8.50 $
Turkey & Chutney
House-roasted diestel turkey breast, havarti cheese, lettuce, mayonnaise & grand central cranberry chutney on como
8.75 $
Basil Egg Salad
Egg salad with sundried tomato mayonnaise, fresh basil, sweet onion & lettuce on calamata olive
7.50 $
Tuna Salad
Line-caught pacific albacore tuna with capers, crunchy celery, sweet onion, fresh herbs, extra virgin olive oil, lemon, mayonnaise & crisp lettuce on peasant
8.25 $
Peanut Butter & Jelly
Crunchy natural peanut butter & glenmore farms jam on whole-grain campagnolo
Northwest-raised ham & swiss cheese served frenchstyle with lightly salted butter, dijon mustard & lettuce on a demi baguette, or german-style with honey mustard, mayonnaise & lettuce on sour rye
Our delicious line-caught albacore tuna salad with melty cheddar on sourdough
8.25 $
Grilled Cheese
Cheddar & Havarti cheeses with a touch of mayonnaise on como
5.50 $
Seasonal Sandwiches
GCB Grinder
Creminelli salami, spicy coppa and mortadella, provolone, pepperoncini, olive tapenade, arugula with red wine vinaigrette and a touch of mayo on a demi baguette. Served with a pickle spear
10.00 $
Oregon Shrimp Roll
Tender oregon pink shrimp salad and leaf lettuce on a toasted brioche hot dog bun. Served with a lemon wedge and pickle spear
8.25 $
Breakfast
The Basic
A pasture-raised egg cooked the way you like it & your choice of bolo roll, buttermilk biscuit, potato bun or toast