Sluurpy > Restaurants in Seattle > Toulouse Petit Kitchen & Lounge

Toulouse Petit Kitchen & Lounge - Seattle - Photo album

This place is the place to be. Whether you’re looking for a cozy tasty meal or taking some visitors for good Seattle food. This place has always been a home run. The food is so decadent and every bit is delicious. The business seems well run with a welcoming and friendly atmosphere. The interior is
A nice and cozy place for friends to hangout. The restaurant offers a wide range of food. There are pastas, steaks, seafood, veggies, stews, and some house-special cuisine. We ordered Jambalaya, ribeye steak, and tomato pasta. The Jambalaya was amazing. Each bite grants you a different texture. You
Wow. Just wow! To start with, the ambiance here is warm and engaging, it's like stepping into a warm hug. The service (while a bit slow) was friendly and professional. Our waiter's suggestions were appreciated. I ordered the foraged mushroom and butternut squash, gnocchi. Let me say, it almost ma
What a great breakfast place! I ordered the biscuits and gravy and they did not disappoint. We sat at the bar because it was a little busy; something I would expect for this restaurant because the food was so good. New Orlans style, or French-inspired I would call it. I love they offer the French pr
Best beignets and grits I’ve ever had! **Review for Toulouse Petit Kitchen & Lounge:** Toulouse Petit Kitchen & Lounge stands out as a culinary gem in Seattle, offering an exceptional dining experience. The beignets here set a new standard, boasting a perfect texture with a slightly crispy exterior
I got engaged at Toulouse and they were so incredibly thoughtful and accommodating. They brought out surprise flowers that my (now) fiancé had delivered to the restaurant the day before. The server was the best I’d ever had. This is easily my favorite restaurant. From the ambiance to the food to the
Good food, great service, great atmosphere. The food was tasty but had some weird flavors - not bad, just different. It’s also quite pricey but it’s worth it for special occasions. It’s also a very popular spot in Seattle so it might be worth it if you’re looking for a common recommendation.
My first time here and it was amazing. The staff is helpful and friendly. The menu has a wide selection. The atmosphere was eclectic and fun. The food was simply delicious. The shrimp and grits were the best I’ve ever had. Everyone loved their meal choices too.
Fantastic menu. Many choices, all delicious. We had excellent service. The restaurant was packed when they opened at 9 am. The wait staff was super efficient. Try the Andouille Hash - wow it was good. The kids had shrimp creole and grits with poached eggs and french toast.
Had the baguette with butter which was good. Fried green tomatoes which were, well, fried green tomatoes, good. Scallop appetizer, the star dish of the evening, excellent. Jambalaya with shrimp, I assume the shrimp most have been expensive because it was way over priced for what it was, good thou
I am not kidding when EVERY single one of the 6 of us agreed that this was the BEST food we have ever had, and would travel to Seattle again just to eat here. Every part of every dish was delicious, the service was wonderful, and atmosphere was great!! We all got something different for lunch and
I had the smoked trout salad and loved it. While some menu items are definitely pricey, cheaper options like that one are still a good portion; I appreciate the variety. Unfortunately, food service was remarkably slow. The three of us spent almost 2.5 hours in the restaurant despite eating quickly a
The seafoosgumbo and shrimp, crawfish, and sausage and grits were amazing! Hubs and I had a great breakfast experience. Our server was very helpful and the atmosphere was intimate. :)
Loved it here! The service was a very slow start, and unfortunately our leech and bacon clams never made it to the table. We were also awkwardly corrected that a Cabernet Sauvignon is a white wine (is it?) However, the food that did was phenomenal!! Our main dish was the mushroom and prosciutto gnoc
My special guy & I stumbled upon this restaurant while in Seattle. The ambience truly felt like you were in New Orleans! It was a little difficult to find in the evening as it isn’t lit up & there wasn’t a sign (from what I could or couldn’t see). I’m in love with the mushroom lights & all the lit u
I ordered this food from uber eats so I didn't get the full restaurant experience but the shrimp pasta and steak were so good. I wasn't a fan of the beignets with the coffee dipping sauce but that's just my personal preference. I definitely will sit and eat at the restaurant next time because the am
This place is so good! Really cool ambiance inside and huge menu. I got the jambalaya and it was AMAZING!! Would definitely return! I recommend making a reservation in advance because it fill up really fast.
I stumbled upon this gem last night while in the area and it was incredible. The ambiance was warm and inviting, and the service was excellent. Our server made some helpful recommendations which we gladly took and the food did not disappoint. The golden beet salad with green beans was divine, the pe
Share on WhastApp
Share on Facebook
Upload your pictures
Clicca per espandere