This place is amazing! Everything is truly authentic from the salsas to the margaritas to the meats (ahh that chorizo is 5-star alone). Th ambiance is perfect for an intimate evening or hanging with friends.
Definitely recommend and will be back!
Great friendly service. Tony was our waiter, he was very energetic and helpful. Comfortable atmosphere and delicious food. My only advice for them would be to expand their drink menu. Ya Gotta offer something non-sugary and sweet these days!
Everything from the atmosphere to the service and food was amazing will definitely return ����� best Mexican food I've had the best part its grilled not fried!!
The food was delicious, the restaurant is clean and nicely decorated, and the waitresses were very friendly. I would definitely recommend this place to friends and family.
Cathy McNamara Prentice
+5
Excellent traditional Mexican food. Chic decor. Prices reasonable for what you get. Drink knocked it out of the park! Wow. This place will be on our list of favorites.
The best margarita and the best service! de los mejores restaurantes mexicanos en todo Seattle.
The atmosphere is great and if you're looking some great Mexican steaks and foods you wont want to miss out on a great dinner that will have you coming back. It is great for groups especially with the taco plate and the larger then life Tomahawk steak which is over 40oz.
Friendly staff, quick service and very good food. A great place for friends and family!
They had my heart when I saw the giant margarita come out 😍 We were blown away by the food, so delicious! The slow cooked pork in banana leaves was amazing. Very family friendly too 👍🏻
The food was so scrumptious! Love the flan! I want to go back to D’La Santa for the banana dessert. The waiter was friendly!
This place has amazing customer service, fantastic decor, and amazing food! I highly recommended. I will be going back again.
I returned with two new people. We all totally enjoyed our dinners. The food is great. My margarita was delicious. I'll be back again.
This Place is Amazing. The food was fresh, delicious and made with love. The atmosphere is Perfect and the staff is very warm and friendly. My Husband and I will definitely be returning!
Really great tacos and it comes with a nice condiment tray with salsa, pickled onions, cilantro, etc. Nice neighborhood place.
This was our second visit and we had another great experience. Food, service atmosphere were all memorable. We have been in mourning since we lost the Santa Fe Cafe, but we have found our new Mexican favorite. The family operating the restaurant couldn’t be nicer and those margaritas! And the tree!
Very nice Mexican food. We ordered several dishes to share amongst a group of 5 people. Everything tasted really nice and the special callout was the steak which came medium rare on a sizzling plate. It was yummy. Atmosphere is very modern with some modern English hip music and lighting was very modern hip too. Food was absolutely Mexican and staff was very friendly and knowledgeable too, giving us some good advice for a vegetarian dish. Highly recommend this place.
We went before opened for dinner. I ordered taco birria. That was good. Meat was tender and moist. Tlayudas, the pizza, that was very good. Thin crust with beans and carne asada. Salsa has good flavor but spicy for me. Service was good for busy Friday night. The restaurant is cute, it is not that big.
We went here on a Friday and were seated immediately. Their ambiance immediately took me to a place I visited in Mexico. We ordered cochinita pibil the meat was tender and flavorful, tortillas were fresh and tasted great with the table salsa. My husband got4 different types of tacos, the chorizo one was our favorite. Definitely would recommend this place for authentic Mexican food.
Very good food. Very good service. I got the Chile Nogada. It tasted great. I would order rice and beans next time tho. 10/10 would recommend
Great Mexican food with autentic atmosphere and taste.
Sharing platter of Parillada is good for 4 to share.
Starter of Guac is a must do.
Best Mexican place in the Seattle area! Little place in capacity but culturally rich in every aspect of the restaurant. I’m a repeat customer, needless to mention that I enjoy dining here so much!
Beautiful place with great food!
We ordered Rumchata and sangria both were good but the Rumchata is better!
The tacoarte for two had way more meat than we could finish but it is good order for two people for sure.
Fantastic Eastlake Mexican restaurant with some delicious yet lesser known menu items like tlayudas and chile en nogada. Atmosphere is very nice, love the tree in the center of the restaurant. The fortunately have parking behind the restaurant as parking can be a pain in Eastlake.
This is an amazing spot for some sit down Mexican food, the only problem with the menu is having too many good options I struggled to choose what I wanted to eat! I got steak and the potato, and it was absolutely delicious! The restaurant is pretty cool too with a nice decorative tree in the middle.
This is slowly becoming my favorite Mexican restaurant in Seattle. It distinguishes itself with a Mexican wine list and the rib eye is quite great. I recently did the skinny tacos (aka lettuce wraps.) they were quite tasty. It is nice to have a few Keto options at a Mexican restaurant.
Amazing food! Amazing staff! So friendly and accommodating. My friends from Guadalajara took me here and they say the food is very authentic. I love the white Mexican rice…it has little pieces of corn and green scallions. The Queso Fundido with champiñones (mushrooms) is excellent…we order it with a side of flour tortillas.
One of the best Mexican cuisine restaurants in Seattle. Cozy atmosphere, not loud, superb food and very nice hosts. Their chiles en nogada are great
Beautiful decorations throughout the restaurant, including the bathroom! The queso fundido with chorizo and corn tortillas was really good! The personal table salsa and veggie bar they bring is a really nice touch. I hope it was just an off night, but the Carne en su jugo was super salty. We felt like we were sipping on salt water. Overall, though, this is a really fun restaurant. It's small, so get there early or be prepared to wait. They don't take reservations. I'll definitely visit again.
Would be 5 stars if they used better corn quality corn tortillas instead.of the very low end tortillas they're using. The food was amazing. I didn't order well, the shirt ribs were void of seasoning, however the rest of the food was amazing, particularly the rice and the fundido. Looking forward to exploring the rest of the menu and truly hoping they source a better tortilla like West Seattle's Milpa Masa.
It was a beautiful place. The patio was excellent and even better than I expected because there was a heater to keep us warm. I also enjoyed being shown the patio option when the wait for a table was 30 minutes. However, we were brought the wrong order, which wasn’t a big deal until I realized they forgot my maíz tortillas. Oh well, I thought. When I got home, I wondered if there was a point in getting such a big salsa and taco prep plate when we didn’t get chips to munch on while we waited for our appetizer. We figured that they don’t give customers chips and salsa like other Mexican restaurants. My nopal vegan dish was very light and probably sized as more of an appetizer than an actual dish. My friend said his steak tacos tasted amazing so I give them four stars. May or may not come back.
Amazing food! Real authentic Mexican food. Nice service and beautiful atmosphere. My Ribeye steak was perfectly cooked almost melted in my mouth, so good!🤤🤤 Drinks and dessert yummy!! 100% recommended 👍 Thank you so much!!!
I usually don't go to a restaurant for the first time with a specific dish I want to get. But here, I was a man on a mission, because a Mexican American friend of mine said the Cochinita Pibil was to die for, and boy was she right. The flavors were so rich and balanced, and the meat so melt-in-your-mouth that I can't wait to have it again.
My friend got the carne asada, which was also incredibly melt-in-your-mouth, impressive to pull off on a thin cut like that. The salsas are clearly ground in a molcajete coz the flavors from the well roasted peppers are off the chart. Guac is served in the molcajete it's made in, as you might've expected.
The driftwood tree in the center makes for a stunningly beautiful ambience. I selfishly don't want this place to get any more popular, cuz it's a gem alright.
To start, the restaurant boasts a modern yet earthy ambiance with great lighting, making it a prime spot for those Instagram shots. The intimate atmosphere is heightened by the warm and welcoming staff. The real showstopper, however, was the food. It was simply scrumptious! You simply have to try the guac and queso starters. As for my entrée, I went for the Carne Asada which was packed with extras like sausage, beans, grilled cactus, and onions. While it may have been a bit pricey at $30 (for me personally), I thought it was well worth it and left me feeling thoroughly satisfied.
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