The best pasta I ever had. Creamy and full of flavor.
Great customer service. Change made our day, their delicious pasta and great attitude are what make them unique.
I will definitely come back.
Also, I was lucky to try their daily special (pulled pork shoulder)
Ask for it😉
Casual Italian restaurant serving pastas. Ordered the Fusili with pesto, walnut and parmesan for takeout. It was flavorful and tasty. The portion was decent for a lunch meal. Seating is limited as it's quite a small space. Would recommend for a quick bite.
Everything was delicious! We got the spaghetti, tonnarelli, tagliatelle, and the anchovy pasta. Out of all four the anchovy was our favorite! Portions were large so we took two as leftovers. The fried oysters were also perfectly done. We will be coming back for sure on our next trip to Seattle!
The fusilli in pesto with walnuts & rigatoni in tomato sauce with burrata is literally our go to order here. Yummmm. Add extra veggies to make it extra special ! This place is a true gem. Quality food which leaves you craving for more. The portion is huge, value for money. We have been coming here f
This place is an absolute gem for pastas. The pastas are made fresh, and cooked with simple ingredients but they are so so good. Much better than a lot of pastas that I’ve had in Italy. At around $11 a bowl, it’s super value for money. Order both the tomato sauce based ones as well as the butter/che
This place has great pasta. Only downside is that it's tiny inside.
Last I went my someone in my party got a random dish instead of the one she ordered. She didn't say anything to them though so they didn't have a chance to make it right. Still there was only 3 of us and virtually no one else.
Yummy $$. The bread comes with 2 pieces and has good crunch (like focaccia).
Good pasta too comes with bit of cheese to add on top.
Delicious pasta! Tried the truffle butter, pesto and tomato flavors. The truffle was the standout, the only minor feedback was it was a little salty
Came here on the weekend so the chef himself prepared the pasta. The other two flavors were also good, but I would probably have the truffle everytime.
We ordered 3 different pasta bowls. It was good but not best, to rich. Any of us could not finish eating even though it wasn't a lot of food on the plate.
The pasta was insanely good. My wife and I frequent Il Nido in West Seattle and I gotta say, GH was as good if not inching a tiny bit better! Perfectly cooked pasta, incredible flavors, and the soft serve dessert was a wonderful way to finish. The ambience/atmosphere could get revamped a bit with so
Amazing Pasta for $10 average price per bowl. The portion may look small but pretty filling. Considering the portion and price, I think it is perfect for lunch. We went on Saturday around noon and there were many people doing Togo orders. I cant say that the staffs were friendly. They were busy pre
A good selection of reasonably-priced pastas with rich and powerful flavours guarantees long lines in front of the place. However, the space is tiny and crowded in a busy lunch hour, so consider grabbing a brown bag and finding a calmer place for your meal. Salads are way too heavy on dressing, so i
Best bang for your buck pasta place in all of Seattle for sure! Portions here are much larger compared to others and cheaper as well. Keep it simple and have the tonarelli and truffle with an order of garlic bread to split with a friend and leave this place exceedingly satisfied. Be wary of the limi
Even takeout from here is soooo good! Got the fried oysters (perfectly delicately fried!) and focaccia. Daily special pasta creste di gallo with shrimp and the rigatoni, different but both so tasty! The portion sizes are filling without putting you in a food coma. Highly highly recommend!
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