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Restaurants in United States
Best Wagyu Sirloin in Seattle
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Patagon
70
/100 (425 ratings)
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Quintessa Rutherford Napa Valley CA 2019
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"OMG, literally the BEST french toast in Seattle! Actually one of the best French toast in the states, 5/5 āļøās! The flavor is immaculate!..."
Zainab Lakhani
"We had NY strip, pork, salmon, and a lasagna. We didn't have time to take most of our plates because we were so hungry. When our plate got on our..."
Harry Mallari
"Been here for brunch and dinner so many times. This place actually has great quality foods (not average hotel foods). I love their presentation so..."
Shiya āKikoā Huang
"Came in on Motherās Day for brunch and had a great experience! Our party of 10 was given a private dining room which was perfect for our kids to..."
Dave A.
"The empanada starters are excellent as were the wood fired steaks. Great cocktails. Great service. Surprised it wasnāt busier because it was worth..."
Mario Estrada
"Arrived at my hotel, tired and hungry. I had no idea about the restaurant, Patagon, but it was close and looked inviting. It did not disappoint!..."
Elizabeth Lenz
"We stopped by Patagon for breakfast and had a good experience. The food was nothing special, but there was also nothing wrong with it either. Just..."
Logan Bittner
"Beautiful space, friendly service, fabulous drinks, and delicious, inventive food at this new restaurant in the Charter Hotel. Still some kinks to..."
Howard Sewell
"Yummy breakfast with healthy options. Good service. Had the spring vegetable frittata, brisket hash, and grain bowl. We enjoyed our..."
Ann B
"I am not sure I would truly call this an Argentina style steak house but ok. First, the wood grill produced some of the best tasting vegetables I..."
Perks Advisor
"Great balance of flavor with a South American twist. Steaks come with chimichurri, potatoes and..."
Ken Wheeler
"PatagÅn, an Argentinian restaurant, specializes in a rotating menu and different cuts of steaks. Their service is pretty good here, and their prices..."
Matt Perrone
"Despite the reviews online, we got the sirloin and we loved it. Asparagus, peppers and onions were really good. We split many of the dishes with a..."
Lee Callender
"Been there a few months back. Iām from Argentina, and they are by far the most accurate Argentinian cuisine in Seattle. The waitress was amazing..."
Manu GP
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