Would really list this as 3.5 stars honestly. The appetizer (Fatz Fingers, BBQ) was tasty and the house made chips were a welcome surprise. The blue ridge chicken and potatoes were really good, but the green beans were either really overcooked or canned (I believe canned) which is rather disappoin
Delicious diner food. Had the shrimp and grits. Had to have a piece of red velvet cake being in the south and celebrating my niece's wedding.
The staff is terrific. They are well trained, very capable and customer oriented. The food, however, falls short. It was over cooked and cold. Their famous calabash chicken was cooked until hard. This should never happen with a signature entre. But go for a good time with the amazing staff. I know I
Great food, service, and price. You got to give it a try. Also, Wal-Mart is across the street and Fatz will give you 20% off with a Wal-Mart receipt
We have been eating here for many years, and really overall have had good service and food. Today was an exception. The chicken was good as always, but my poor niece ordered the parmesan chicken. Burnt. Very burnt. Not quite charcoal. She couldn't get a refill on tea, then finally got some onl
I loved it. They had a recommendation for everything. And they were right. When I asked there advice on something new to drink my waitress was dead on. And I even had dessert. Big thanks for making my girlfriend and I feel like the honored gest.
LeAnn at the bar... and surrounding tables...always provides personable, attentive service. Cold beer and good food. Little bit of a wait, but all restaurants are short-handed. Enjoy the rolls & honey butter. Have been a customer for 20+ years off and on. Always fun to go back. LeAnn builds cus
There were only 3 tables taken in the whole place, and it still took forever to get our food, then it came out cold. Fries tasted like they had been sitting under the heat lamp for an hour. Mashed potatoes were so cold and hard they wouldn’t come out of the bowl when we turned the bowl upside down.
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