Reviews Noodle King

5
Vy H.
+5
What a hidden gem! I’m shocked I’ve never heard of this place until recently—upon pulling up into the small parking lot, I was skeptical because it looked like it could be a hole in the wall type of place but once you enter inside, it’s totally fine, just a small casual restaurant. Food was really good! Highly recommend the Hong Kong Style Sole Fillet, Walnut Shrimp, and Deep Fried Spicy Salted Tofu! The Hot & Sour Soup and Chinese Broccoli Stir Fried with Garlic were good too. However, wasn’t a huge fan of the Seafood Pan Fried Noodle—it was bland and lacked flavor and was drenched in the sauce which made the noodles really soggy. Food portions and prices are pretty reasonable—will definitely come back to try their other dishes.
5
Lynn
+5
Delicious food and quick service. We went for a birthday party and accommodated for our big family. It is a bit overpriced considering the portions of each dish, the location, and the limited amount of indoor seating space the restaurant has. We ordered the Peking Duck with Baos, Walnut Shrimp, Ginger Scallion Fried Lobster, Chicken + Beef Crispy Noodle Stir Fry, and Beef and Broccoli. The restaurant does have limited parking spaces, make sure to arrive early.
5
Robert Chang
+5
This is a hole-in-a-wall restaurant. I have driven by on my daily commute and would never get food from here until it was recommended by a friend. I was surprised by the cheap price and the great taste of every dish we tried. The meats were tender and cooked to perfection. Each dish had its distinctive flavor, so we really enjoyed every single dish we ordered. Service was quick. We had the Thai Golden Herb Calamari with Tangy Chili Sauce. Deep fried with no grease to my surprise. Very crispy. The sauce was not hot and I used it on other dishes we had...it was sooo good. We got Tofu Skin & Lamb Brisket Casserole, they didn't have lamb but was substituted with beef brisket... it turned out better, since it reminded me of a favorite dish I used to have when I was a child... a turnip with beef brisket casserole....yummy... The Eight Treasure Casserole was also great, too bad we were 5 people and it ran out before I could try all 8 meats. We should have gotten 2 portions. The fish special of the day (not on the menu) was fried to perfection and the sauteed onions made a great complement to the dish. No dripping oil on the fried fish. We had a great dinner and will get back to try the other dishes on the menu.
5
Catherine Li
+5
The food is pretty good. The server was also really friendly and considerate. We were offered free dessert once we finished our meal, and we were able to take out the rest of our order that we didn't finish.
5
James Quinn
+5
Ordered general Taos chicken. It was spicy crispy and good. Lucky for me the service was fast and timely. They kept my water filled. The egg rolls were good.
4
Hannah Chang
+4
Fast and friendly service! Food tastes great and the entree portions are generous. Got the shrimp dumpling noodle soup, beef chow fun (dry), crab wonton, and hot and sour soup. Noticed that the noodles in the chow fun are colder than the beef.
5
Cp3 Productions
+5
Ive lived near this spot for years without knowing it was tucked away and so glad I discovered this hidden gem. First off- its very clean and greeted with a smile as soon as you walk thru door. Its labeled dine-in & carryout but this is not your typical carryout! Food was so flavorful and fresh! Of course I watched as all food came out the kitchen and it all looked so good and you'll appreciate the nice portions! So many options on menu- I will be back for the service and try something else from menu.
5
Marie Tabanda
+5
Our go to Chinese restaurant. It never disappoints us. The food is consistently good, and so is the service.
5
Alex Praeger
+5
OK. This place looks shabby on the outside but don't judge this book by its cover! Don't pass it by like I did for years and years. I must have driven past 1000s of times. Parking and the entrance are in the back. Do yourself a favor and park your car. The inside of the restaurant is clean and the staff are very welcoming. A large window is lined with green plants and orchids. We tried a bunch of decent dishes, but the stars were the Pad Thai and the fried calamari. Let me say that this was 10/10 Fried calamari! I will come here just to get the calamari. So very excellent!
5
Diego Vasquez
+5
Noodle King Restaurant was a hidden gem for seafood lovers! The moment I entered, the cozy ambiance made me feel right at home. I started with the sfried fish, and it was a crispy and flavorful delight. The fish was perfectly cooked, and the batter had just the right amount of crunch. The lobster was the star of the show. It was prepared to perfection, tender and succulent, and the flavors were simply exquisite. The service at Noodle King Restaurant was friendly and efficient, adding to the overall delightful experience. This restaurant is a must-visit for seafood aficionados, and I can't wait to return for more sfried fish and lobster!
5
Matthew Gibbons
+5
Some truly phenomenal, authentic dishes. Hong Kong style wonton soup is a stand out, have not been disappointed with any of their seafood dishes yet. Prices are much better if you order with them directly for carry out compared to delivery services.
5
Andrew Huang
+5
The food was really high quality and authentic for its price. Been coming here for years and it hasn't changed much. Even though it's quite unassuming and quaint on the outside, the environment on the inside is really nice. The service was great and quick.
4
Khoi Nguyen
+4
Typical Cantonese restaurant. Service and food here is always great. Prices are about 20% more than what it should be. My family always gets the shrimp w walnut, crispy fish, seafood soup, triple delight, sesame chicken, lo mein or shrimp tofu dishes. This place is great if you want some good Cantonese food but if you don't mind driving out a lil further Wheaton has better food at Full Key or Wong gee
5
Sivan r
+5
I’m not sure what to say other than this restaurant was everything you want you local Chinese takeout place to be and more. It was honestly one of the best dinners I have had in a while. Pulling up the restaurant looks a bit unassuming, you need to pull around back to get to the entrance. Walking in it’s not a huge restaurant but service is really quick! Our waitress was so nice and she was the only one working up front when we were there but she was on top of her game. Sitting down we got tea and water pretty quickly and then we got to look at the menu. It’s a pretty encompassing menu they had congee to pad Thai and pretty much everything you could think of in between 😂. Settled on some wonton soup, Mongolian beef, and a noddle dish that I cannot for the life of me remember what it was but it was EXCELLENT. The portion sizes? EVEN BETTER FOR THE PRICE! Wonton soup was an awesome starter, the wonton wrappers had a solid bite to them which I honestly prefer over the paper thin ones you usually get. The broth it came in was also pretty stellar. The Mongolian beef was pretty much perfect. The sauce was excellent, the beef was not even a tad chewy and the green onion and onion were left with a tiny bit of crunch that tied the dish all together. The noodle dish that I am now kicking myself for not remembering was also an excellent choice. It was a bright yellow from turmeric and had chicken, shrimp, bell peppers, and slight spicy heat that really made the whole dish. I came here with a friend who usually has bad acid reflux when eating out that is usually set off by processed foods or something of that nature and is used to suffering whenever we eat out (they were ready to take the L) but leaving they said they didn’t feel not a bit of heartburn coming on which for some reason makes me love this place even more. I had an absolutely excellent time at this restaurant and given how much I paid for the meal and the portion sizes I received, I want to come back every night. Do yourself a favor and eat here!!!
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