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Review Blackland Smokehouse - Snyder

Mike Hensley
Best barbecue I’ve ever had. Better than Evie Mae’s. The brisket was perfect: thickly sliced, perfectly tender, not the least bit dry, with a very well executed crust around the edges. Really nice ranch style beans. Cole slaw was excellent and flavorful. Facility was roomy and clean. Gonna go back up and order dessert when my wife isn’t looking.
Cody Dennison
Quick service, friendly. Disappointed they were out of ribs and smoked turkey at 12:20 pm on Thursday. My first time there. Ate sliced brisket and it tasted good. Beef prices were extra.
TYLER O'BRIEN
Delicious food! We got the 4 meat platter with Mac and cheese, beans and side of coleslaw. We are traveling through and decided to stop here, highly suggest!
John Grope
Good portions of food. Not much flavor, needs seasonings, (but i like seasonings). A little warm inside. Definitely recommend them, give it a try.
Kevin Pollitt
This place has really good food. We were there when they were busy and no waiting for anything. Very nice and relaxed atmosphere. Will definitely go back.
Blaine Maestas
Good brisket. Not dry. Not fatty. Better than the BlackLand in Roscoe
Anna Moreno
Good place to eat, everything very delicious 😋, highly recommend it.
R Jaramillo
Our food came out quick and really good.
Lisa Reigh
The food is delicious! My favorite thing to get is the brisket plate with coleslaw and potato salad. I’m going to have to try the loaded potato with brisket. The atmosphere is really neat. Has enough room in the back to have a big event.
Brandy Leigh Nail
I picked up several to-go plates today for myself and my husband and his crew and everyone was stuffed to the gills and extremely satisfied! They all agreed that the Brisket/Sausage plates were excellent and there was more than enough food. I had the Brisket/Rib plate and both meats were delicious, but those ribs were superb! I’m glad there weren’t anymore on my plate - I would have eaten them all! You guys are doing a great job! Thanks for opening up here in Snyder!! We will certainly be repeat customers!
Nikki Johnson Collins
The chopped brisket sandwich is amazing. The brisket is very juicy. So so good! I highly recommend Blackland Smokehouse!
Susie Scott
Very good food. Great portion sizes and great flavor.
Cat Levens
A friend of mine and I went to eat there today for the first time and food was great! You get a lot of food on their plate.
Shanna Deon Tatsch
Tried the brisket ribs jalapeno sausage beans potato salad and it was all very good... Will definitely be back....
Jay Goodwin
Best ribs I have had in many years. Perfect amount of smokey flavor and tender as all get-out!
Dan Kelso
Great food, great atmosphere, friendly staff & did I mention great food!
Liffin Molter
How fun to have a rustic old feed store turned into a BBQ Restarant. Such great food! My favorite is the T-bird, but it's all worth the trip.
Brenda Highfield Ingram
Excellent food!!!!! We ordered to go orders and it was the best.
April Digby Garcia
I work in Roscoe and I enjoy the food and staff and I'm ready to be able to go in snyder since I live there. Owners are sweet people and they know what exactly I want unless I change it up on them lol.
Joselyn Alaniz
Wish they had a better selection of sides, other than that the stuffed baked potato was delicious! Staff were very friendly and assisted me with my order mess up!
Chris Oliver
Amazing BBQ! Lunch was wonderful. Sliced Brisket and Pulled Pork was great! Large portions. We will be back!!!
Lizzy Cantu
Everything here is amazing! Food, atmosphere, and service! Will definitely be back when we come back into town!
Jodi Powell
Amazing BBQ! Friendly staff. Same quality as Roscoes. Great job!
Alice Doll Mize
Consistently great food!!! Good portions and friendly people. Just what Snyder needed. Thanks.
David Stewart
I have had their beef brisket before. It is AMAZING!! Yesterday, i had their cinnamon peach cobber--and that cobbler is just exactly like my Mom's homemade from scratch peach cobbler. So, i tasted Mom's peach cobbler for the first time since 2004 or around that time
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