Cristine Galle
Best real Italian food in a long time!! I was very surprised, all of it was so good. Service was amazing. Food was amazing. Will definitely return as often as possible!
Sean Donovan
Great Italian food served in an unpretentious environment. Friendly and attentive staff. Delicious and generous portions. The Limoncello was a great closer.
TheLawrence Homestead
To say I’m impressed is an understatement! Service here is top notch from the moment you walk in the door until you leave. Very causal atmosphere, small bar that’s stocked to the ceiling. Walking in we were greeted by multiple staff members and the manager.. possibly owner. Drink orders were taken immediately. (Water is refilled every time you drink 1/4 of your water even when busy) the staff are all very well dressed and maintained. We came in with a party of 8 during dinner rush. Despite the packed dining room The staff seemed very happy to serve us and the food was delicious, the amount of attention is unmatched. With meals and drinks 8 of us spent under $200. During this trip we’ve been to may establishments that cost around $100 per person, in these places not only was the food not good the service wasn’t great. This will be our regular spot for our yearly vacation and I wish we were locals. The food is outstanding but the service and price point is what really sells it.most of us had left overs even after over indulging . Highly recommend!
Jennifer Mourhess
We had delivery so I can’t comment on service or atmosphere, but I had to come and rate the food. The chicken parm is one of the best I’ve ever had! The portion of chicken was HUGE, the amount of cheese and sauce was perfect, and the pasta was cooked to my liking. I can’t say enough about how pleased I was with my meal and that I’ll definitely be back!!
Beverly Parnell
This restaurant is a 10 every visit! I am from Minnesota and I visit the Cape a few times a year. This place is a must stop every time. Their chef is very creative and makes unique menu items that are a cut above the rest. Authentic Italian cuisine done in style.
The restaurant itself is small and not fancy, but that is minor.
My favorite is the the Rissoto Tres Mare. They also have gluten free pasta if needed.
Make reservations, they can be very busy.
Matt Guiltinan
Just like the good reviews. Not impressive on the outside, nice enough on the inside, but overshadowed by phenomenal food and service. Highly recommended. I will eat there again. Ciopinno in white wine sauce over homemade linguine was outstanding. Homemade pistachio cheesecake with gelato a perfect finish.
Keith Felton
Dinner for three and the entire experience was wonderful. Calamari appetizer was probably the best ever had. The home made bread was amazing. Entrees we're delicious, hot, perfectly cooked and seasoned and HUGE. Out waiter was a delight, Brazilian guy, quite an entertainer.
Mikenna Greenough
We were looking for something nearby for a quick bite and ended up here. Pasta is a treat for us these days, and this place didn't disappoint! The complimentary bread and oil was absolutely delicious, and followed up by the Oysters Rockefeller, it only continued to get better. My fiance got the chicken parm, which was phenomenal, and my eggplant dish was even better leftover.
Portions are huge, as to be expected with Italian lol, and quality was very good. My stomach has grown more sensitive these days and even coming off of my acid reflux medication, I truly did not feel bad after eating this red sauced meal.
The servers were friendly and personable. The place is small and a bit cramped inside, but that was really my only "criticism". That and they didnt have fresh cheese to grate, but came around with a bowl of the canned grated cheese (which I only mention since this is a review). It was very warm and humid indoors, so the hardworking servers appeared visibly warm, but it didn't effect their service. I know it's tough to magically make a space bigger, but it was also so crowded because it's so good. They did have an outdoor dining option as well which helps!
If you're feeling Italian on Cape, I definitely recommend!
**I cannot express enough, my stomach did not bother me at ALL after eating this meal, so that alone gets mega bonus points!!
Chase Woodward
The food is what I consider east coast family Italian food at its best. The portions are big. The flavors are great. It was delivered hot. Real artichoke hearts. Good food.
Terry Derden
This is an excellent restaurant. The food is outstanding. The bread perfect. Vodka Penne, sea bass, chicken picata all top notch. The homade pasta is perfectly creamy. We often travel east to west coast and this was the best meal we had on Cape Cod. But the absolute best part was the service. Rarely does one get a true professional in America but this was it. Quaint cozy just perfect.
Brady Labonte
I had a potato here and it changed my life ever since I bit into their potato. I ordered a meal and it had one potato and it looked like a normal potato but when I finished my meal I had the potato left and I bit down on it, it had change my life the flavor on the potato and the soft center and a crunch on the first layer and it had taste so wonderful I had to put a review on it. And the pasta was alright
Jordan & Andy Wickstrom
THIS PLACE IS AMAZING!!! We have traveled all over, and we are HUGE FOODIES, and this restaurant is truly 5 stars! The food is so so so so so so good! I ordered the Frutti Di Mare (with red and white sauce mixed) and my partner ordered the homemade linguine and meatballs. The cannolis and carrot cake were also delicious with great coffee. We highly recommend this place, and we will DEFINITELY come back to cape Cod in order to eat here. Hats off to the very nice chef and his busy staff. Our waitress was so sweet!
Morgan Hunt
Amazing meal! I tried a special - chicken with mushrooms in a white wine lemon sauce with my choice of pasta and it was so good it should be a mainstay! Some menu items specify pasta/side, but definitely ask if you're not sure because they're very accommodating. Sarah took great care of us, answering all of our questions. The tilapia was cooked perfect and was delicious. For dessert, their homemade pistachio cheesecake (served with pistachio gelati) was flavorful and perfectly creamy. The chocolate moose is also recommended. Honestly I just can't wait to try more of their menu!!
Alana Lopez
Delicious food from the free bread and zucchini oil they start you out with all the way through dessert. Excellent service and reasonably priced. The best meal I’ve had in the area. Highly recommend and would definitely go back.
Joshua Zupan
The service was excellent. I had the fried artichokes and the ravioli. The articles would have been really good if they weren't from a canned but I enjoyed the flavor. The pasta sauce was excellent but the ravioli needed some improvement. Some spices in the cheese would do the trick.
Richard Constant
We were visiting from NJ and had dinner with my brother and mom n dad. Wow - what a treat! Server was top-notch, food was even better. Appy's so good. Can't say enough about the entree's, steaming hot and just right. Limonchello is a nice touch.... but leave room for DESERT. Creme Brulee and the Pistachio Cheese Cake!! 5*****
Ben Pirri
Four Seasons is our go-to for dining out - above all other restaurants in an 10 mile radius. The food is fantastic, ALWAYS. We get takeout 1-2x per week. The penne vodka is to die for, really everything is. 6 stars!!!
An error has occurred! Please try again in a few minutes