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Restaurants in United States
Best Blackened Fish Platter in Southport
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Frying Pan
80
/100 (3712 ratings)
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Crab Legs
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Blackened Fish Platter
Ribs
Shrimp
Sit down
American
Seafood
Parking Available
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Highchairs Available
Full Bar
Accepts Credit Cards
Dog Friendly
Takeout
Accepts Mastercard
Accepts Visa
Accepts American Express
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Waterfront
Accepts Discover
Serves Alcohol
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Mid-range
"Oh help me now! We found a bit of heaven today. Took the ferry from Kure beach and found this gem. I HIGHLY recommend this place. I had the spinach..."
Jenny Matthews Chapman
"Excellent food. We REALLY enjoyed the fantail shrimp and the flounder. The batter they dipped them in was light and very flavorful. We..."
Jean Daily Chappell
"We moved here from Memphis 4 months ago and are now venturing out to find our hang outs. This was one of the best places I’ve eaten in the area..."
Vicki Love Baldwin
"Glad we chose this one as we were in our room doing what husbands and wife’s do for deciding on a place to eat. Haha. I had the blackened fish and..."
Bo Hart
"We stopped by for a cold beverage yesterday afternoon. We thoroughly enjoyed the fantastic view and the friendly staff. The hush puppies were great!..."
DuncanandTerry Bryan
"Wonderful food, atmosphere, and view. Always consistent. Grilled shrimp and sweet potato biscuits are awesome. Kate (Katrina) is the best! We've had..."
Kerry Faulk
"The Frying Pan is a wonderful seafood and southern food restaurant in Southport, NC. If you ever go, you won’t be disappointed, you may wait, but..."
Sherrie Kirby Ivey
"The Cajun Shrimp Wrap was by far the best thing I’ve ever eaten. Came all the way from Greensboro NC to come..."
Tiffany Dennis
"The ocean views are spectacular and my favorite lunch is their spinach salad that you can add any fish or meat to with an amazing coconut and mango..."
Terry Moore Stewart
"Great food, great service. The spinach salad was amazing and the safe haven was tasty, I did not enjoy the bacon wrapped scallops , which were dry. I..."
Ivan Jenkins
"This was our first taste of Southport during our first trip to the NC coast. We had a party of 6 including 2 elderly people & a 4 year old. The views..."
Madison Leftridge
"The meal was fantastic, even down to the little biscuit that came with the crab legs. Service was top notch. We'll definitely be back again. We went..."
Ash M
"We really enjoyed our first visit. Our bartender, Justin, was slammed but still very attentive to us at the bar. Had the Galley dinner, and it was..."
Bree T
"One of our favorite restaurants in Southport! The views of the water are great, and the food and service is even better. We have come here for 2-3..."
Dylan
"Soooo delicious!! We were looking for some good fried calamari & popcorn shrimp and we found it there!! Possibly the best fried calamari we’ve had...."
Kyrie Rooks
"Absolutely loved this place and it was my first time here. We came with our two dogs (small (shihtzu and maltipoo)) the host answered all of our..."
Julia Ortiz
"Great Seafood restaurant in Southport, NC. Tons of parking available. Price is competitive. Nice atmosphere and staff. The view of the ocean is..."
Harrison Martin
"We had all you can eat crablegs on Wednesday. Tori at the bar was our server. Excellent service and fantastic..."
Faye Floyd
"Water front views with great fresh food. Service was great too. This was one of the best shrimp and grits I've ever..."
James Plummer
"Delicious food, friendly service, and beautiful view...sad we haven't been..."
Joanna Lance
"Updated July 30, 2023. Got a spot in the parking lot and took the elevator up. On a Saturday around 5:30 PM, and my party of two got the best table..."
Craig Gillhaus
"Server Kody was behind. Drinks took a while. Salmon was over cooked (x2). Coconut shrimp over cooked. Hush puppies to die..."
John Dowd
"The service was good and the food came quickly for a sit-down meal. Some of the food was amazing and some was..."
Michelina Hollister
"The food and views are great! I always have a nice time..."
Patrick Mundy
"This was our first time here and it did not disappoint! There was no wait but we came on a weekday right before closing. The vibes of this place are..."
Rachel Harvey (Rach)
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