We ate their Friday night for fish, 5 stars.
Ate their again Saturday night , shrimp 5 stars, sirloin 5 stars, , salad bar 5 stars , waitress 5 stars , she remembered what our friend ate the week before who was with a group of 8. she had short black hair,..were from Fort Atkinson , Wisc up to our cabin,
This is our favorite place to eat.
Bartender was 5 stars too.
Pamela Sue Singerhouse
+5
My hubby and I went out for dinner. He had the fish fry and I had the Ribs. Everything was great. Service and food were awesome, Will be going back again
Great waitress. The Monterey sirloin and shrimp were pretty awesome. Real homey atmosphere where they make you feel like one of the regulars. Highly recommend.
Love this place! Thank you for great food, service and atmosphere.
Barbara Ojala DeMaster
+5
Love the food, and chef/servers are great at customizing for restricted diets. Atmosphere is cabin like and inviting.
I stopped in for the first time on my way home from the lake and was treated like I had been coming there for years!!! I only had drinks but will be stopping in for food next time!! Thanks!
Just wonderful. ...enjoyed everything about it. .waitress was fantastic. .so personable and attentive. We'll be back
Outstanding food,great service,,well satisfied. Nice place to eat
Cindy Michaels Brandau
+5
Tracks Bar in Spooner is a friendly place! Great food! Just had their Monday night Steak Sandwich. VERY GOOD! Come say Hello to Cindy at the bar!
Love Friday night fish fry and I love the double lobster
Very good fish fry. Great service. Friendly atmosphere.
Home Town Eating. The people that run the place are a blast. The food is awsome and fair priced. Tell Dan that T.C. sent ya and he might even give ya something extra! :0)
My husband and I had date night and went to check out the Tracks Restaurant under new management. We were greeted with a big smile and seated. The bartender came and got our drink order, she was so pleasant and attentive. She knew the menu well as l had lots of questions. Hubby had the Walleye and I had the fish fry. Let me tell you…. The portion of wallet was impressive and the baked fish was yummy. It reminds me of county style as you help yourself to the side and there was many to choose from… salad bar was full of goodies and the soup was Amazing! We met the proprietor and he was so humble and so kind and seem to truly care if we enjoyed our visit. We did without a doubt, I give them five stars. I could find no fault as I’ve been in the food and beverage industry for 30 plus years. We will definitely be going back.
We went in for the Italian buffet. We were greeted and served our drinks by the owner, who was super friendly and attentive. The food was amazing. Everything was fresh, hot and extremely good. We all ate way too much and were completely stuffed when we left. All of the staff were just like the owner….friendly and attentive.
My wife and I stopped here tonight for our Anniversary dinner. I had the 16 oz Ribeye which was PHENOMENAL! Normally, I order medium rare steaks and get an over done steak, not this time... it was so juicy and flavorful with crushed garlic on top. I also found their Fisherman's chowder to be something close to heaven! My wife had the Bren-na chicken sandwich, which was huge. My wife loved its thin breading and it was done to juicy perfection. I can honestly say this restaurant/bar is a hidden gem; not to the locals but to everyone else. We will be returning for the Italian night and Fish Fry. The workers are awesome. They're friendly, helpful in making suggestions and downright nice people. Thank you for making our anniversary dinner wonderful.. Amy Phillips
We did not have a reservation for Easter brunch (my fault) but they made accommodations at the bar which was fine for two of us.
There were several kinds of salads, fresh shrimp, fruit and soup for starters. The brunch buffet had so many entries to choose from. The prime rib was fork tender. The dessert bar was out of this world
Enjoyed our meal. The special was meat loaf with salad bar. I didn't think about taking pictures - sorry. Everything is subject to change, but currently this restaurant is open on Mondays - lots of places in this area are closed on Mondays.
Been here twice, once for a weekday lunch and once for Easter brunch. Food is hearty, fortified with sauces and butter, you won't leave here hungry. Look for this place for two big reasons, a really good value fish fry on Fridays or holidays with the full buffet.
Stop by the bar for an after dinner drink and play shake a day before you head home.
I knew the previous owners. Loved going there whenever in Trego where my mom lives.
Went to the (new owners) Mothers' Day Brunch. No complaints. Decor as I remember. (Mom and step-dad helped with the decor when previous owners bought the place)
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