Hands down awesome! Excellent food and staff! So glad we skipped the downtown restaurants! Meatballs were the bomb!
They did not label the "marinara"pizza as not coming with any cheese. I admit the pizza description does not mention any cheese but why would a pizza place include a cheese-less pizza right in between their normal pizzas? I feel like having to confirm the presence of cheese on a pizza is not my bur
Got the Diavola Pizza, which was great. Also tried their Old Fashioned, which was also great. The kids had buttered pasta, which they loved. Overall a great place, would definitely go back.
I was highly impressed with the quality of the wood fired pizza. Good dough, quality toppings, cooked perfectly. When it comes to the craft of making pizza, they know what they're doing.
Modern pizzeria with cool atmosphere.
The menu has few pastas and entrees.
I had high hopes from the reviews and the "one bite" app saying it was an 8. This is not an 8 pizza. This is at most a 2.5-3. First slice I picked up, knew it was greasy, then every topping fell off of it. The crust was the best part and I don't even like crust. The entire pizza, minus the crust, wa
Awesome old-school 🇮🇹 family place. Not so much "red sauce American Italian" with chicken Parm, etc.... More east-coast stone-oven roasted half chicken with the best veggies in the world that would make your Nona proud.
Super welcoming staff with great service, and the food was impeccable. No more
That was a lot of money to spend for two very badly burned (and small) pizzas. Check your take out before you bring it home. Even our pizza-haulic nine-year-old wouldn’t eat it.
An error has occurred! Please try again in a few minutes