Good experience here. The hostess provided us with 3 detailed descriptions of the starters which made choosing easy. We ordered the chickpea panisse based off her suggestion (def wouldn't have otherwise due to unfamiliarity with the dish) and it is pictured below. The presentation was beautiful. Fla
This place was amazing suggested to me by a co-worker and it did not disappoint! Ashley and Jala were amazing and held our hands through the 7 yes 7 course tasting menu and wine to pair!! My wife and I had not had a proper date night in 6 months and this made up for all of that!!
Hanna was AMAZING!! And of course the food was completely exceptional. We had fantastic service, delicious food and the experience was insane. I cannot recommend the food more. We shared the filet was exceptional, sea bass was perfect and then the gnocchi was delicious. I cannot recommend it more!
Absolutely amazing experience! From the moment we sat down, everyone from the Host to the Chef made us feel incredibly special. As a vegan the Chef absolutely took care of us! He made the most amazing appetizer and salad with wild mushrooms (pictured below). Thank you for a wonderful dinner, atmosph
The food was amazing! The service excellent! Ashley was informative, warm, patient and accommodating. Braden in the kitchen was friendly and kind even at the end of the night. Our beverages were delicious, fresh and balanced. The restaurant was clean, inviting and comfortable even in its modern
Enjoyed a delicious dinner with friends. Haven't been here in a few years, they have changed up the menu to offer some more casual, lower priced items. The lemon drop martini had a vodka infused lemon popsicle floating in it, and the patio had a lovely atmosphere. So good! Highly recommend.
Words cannot describe accurately the amazing quality of food and service. Recommend a reservation around dinner time as this is not a quick in and out food farm that you are used to. I don't think reservations are required, but go online of your crunched for time. They offer takeout, but you lose th
Highly recommend the Deviled Eggs, Chickpea Panisse for apps and the Sea Bass for an entree…Drinks are well crafted and the French 75 w/ lavender honey and st. Germaine are terrific!
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