Bailey Burr
Love this local hole in the wall. The food is to die for and you can tell there's a family behind the counter. Definitely my favorite pizza nearby, nice evenly thick crust and the topping are always incredible - classic NY pizza I would say. I love that they always have Fiddlehead beer on tap. The Greek god theme is pretty sweet too. Gyros and specialty sandwiches are great!
Added bonus - if you want to watch the game, you're going to see it on the TV inside.
Fallon B
Good fresh food. But wasn't cooked how I wanted it.
A H
My favorite pizza place in the area. Today, I had my first Dorian's pie in 6 years. It was a joyous day.
Alexander Chefalo
I have bee going to Dorians after Syracuse basketball games for roughly 15 years. Tonight I had the pleasure of meeting the owner. They accommodated my family’s picky orders, treated us like VIPs and the food was of course excellent. The speciality subs and pizza are always fantastic. Hopefully we can have 15 more great years
Sebastian Escribano
The best slices in Syracuse, I encourage anyone to prove me wrong, reasonably priced, if you don’t want pizza they also have perfect gyros, and several Sandwich options all named after Greek gods, the Dionysius is particularly bussin, but French fries are, without fail, always perfect. On top of all that the side terrace is gorgeous in the summer the whole joint is a breath of fresh air you know it’s good from the moment you see what they’ve got on the counter and the owner is a genuine master of his craft, if you ever have a bad experience there it’s one of the rarest anomalies, and you probably did it to yourself, and if you aren’t sure if you want to try it I’m telling you right now, it deserves your business. They are the real deal.
Zakery Munoz
I moved to Syracuse summer 2020. I ate at Dorians frequently and it was pretty good, nothing too special. But let me tell you, something has seriously changed about this place for the good in the past year. The quality and flavor profiles of their pizza are just insanely good right now. I have no idea what changed (management or otherwise) but they went from fine to fantastic. Good on em. It should be noted I always order full pizzas, never individual slices.
Chris
A legendary place among many. The Artemis w/ seasoned curly fries is a must try. A small will fill ya up, but if you want to impress your kids then show them how a real man eats and get a large Arte. A side of cheese for fry dipping is a nice add on. Pizza is awesome too. Can get it by the slice and usually have a decent selection to pick from.
Truth BombsMcGoo
A friend recommended Dorian's and when my fiance and I stopped, they were just about to close. They patiently waited on us and took our order. We grabbed some slices, food to go and scanned the menu. It appears that they have a great selection of food. We had the Greek slices and I can honestly say it's some of the best pizza I've ever had and that's saying something. The crust was perfect, the toppings done to perfection and just enough sauce with just the right flavor.
I can't wait to go back and check out more of their delicious food. I felt rushed because they were about to close but the experience was overall pretty great. Many thanks and hope to visit again soon. I definitely recommend this great little pizza shop
Abhishek R
This might be the best pizza place in Syracuse university area. Worth the money. Loved the pizzas, loved the owner. Great place to grab a slice and a beer.
Mary C
Huge fan of Dorian's, the BEST spinach/ feta/tomato pizza on EARTH. This is my go to pizza, but all the other pizza's on display look just as delicious! The crust is phenomenal, the don't scrimp on toppings like so many other places, and the people there are friendly, fast, and very helpful. Don't forget to get a square of baklava for dessert while you're there, its all home made and to DIE for. Great parking too, considering it's on busy and eclectic Westcott St, it's nice that they have an actual parking lot. Five stars isn't enough!
marston marston
Saw a guy help deliver a baby here on the patio once, said he was a reverend ... Not a doctor
GREAT FOOD ... Im not drunk, i know how to wash my hands before i eat some people of course do not .
Hot turkey bacon is one of the best !!!
I feel like some of the one star reviews are dramatic fairy tails. I have been eating here since 1999 never have i gotten soggy mozzarella sticks or maybe frozen pizza, pathetic people leaving pathetic reviews to make themselves "feel better" grow up !
Huge portions on fries the cheese sauce is great !
Thanks for being there when i do not want to cook!
Matthew Liu
Open late on weekends. I love their seasoned fries, and often come in just for the Fries. Their pizza is good, and many friends enjoy their Greek Pizza. They've even given us a few free slices on evening [probably were trying to get rid of their extra slices as it was getting late in the evening, but us college students didn't mind!]
Yosef Simeon
A true New York City style pizzeria with very good food and a wide variety to choose from their pizza is good and reminds me of the pizza joints I would go to in Brooklyn. The wings and calzones are delicious and the staff is nice and super efficient. The place is kept very clean and they have many different specials that make visiting here a tasty and affordable experience.
Alisha Kowalewski
We had the Greek Pizza and the Buffalo Chicken pizza as well as a large order of buffalo wings.... the food was great! The service was friendly and very accommodating for our group of 10. We will definitely go back on our next trips to Syracuse!
Andy Miller
The Bomb pizza. Always been my favorite. I went back to visit Syracuse after moving away several years ago. This was definitely on my list of must-shows to my wife. We went for a quick bite for lunch. The shop was VERY clean, front and back. Staff was friendly, fast, and most importantly, their pizza is phenomenal. Several varieties of slices available too.
Rick
Disgusting, dirty, and guaranteed to make you sick. Sad we ever went here. Bad service. Go somewhere else and spare yourself a night of regret.
Stephanie Gonzalez
I was surprised with how low the ratings were on UrbanSpoon. This place is really good. Huge portions for very affordable prices. Great tasting food. The Cajun fries are awesome!
Sir EatsALot
I've always liked the food here but the portions have been shrinking and the prices have not. A Greek salad, a large "Apollo" (Reuben on a sub roll, one of the twelve Greek god sandwiches), and two sodas was an amazing $21.85. Slices of Greek pizza (delicious) are up to a whopping $2.85 a slice and look like they're cut from a pie smaller than 16". The Apollo was very tasty (though spelled wrong on the menu) but not even a foot long for $8.45. Come on. Tasty place but who can afford it??<br/><br/>**(The menu on their website shows lower prices than those in-store they must have just gone up)
Elizabeth
Super pizza. There is no ambiance to speak of at this restaurant, where the counters are sticky and the television blares. But the pizza is the best we've had in Syracuse: chewy crust, plenty of cheese, lots of herbs, very flavorful and they have a great variety. Their white pizzas are especially good. We've tried a couple of sandwiches and liked them, too -- but we keep coming back for the pizza.
Pizza Geek
Just east of Syracuse University you will find the "Westcott Nation," a colorful and diverse neighborhood centered on Westcott Street. In the heart of it is Dorian's Gourmet Pizza & Deli, almost as well-known to SU students, staff and area residents as the "big three" pizza shops of Marshall Street. For this review, I chose a pepperoni slice (1/6th of a 16″, $2.35 incl. tax). This was a generally thin pizza, baked on a pan. Based on the mottled browning pattern, it was allowed to rise for some time on the pan. It was moist but not very oily, floppy, with some crispness at the edge. Crust taste was unremarkable. The sauce had a rather subdued, slightly sweet flavor. It looked good, with good color and some spice flakes, but I had trouble picking up on much spice or tomato flavor. Cheese was better than average, although just a smidge oily. It pulled off in big pieces even though it was warm and soft. The amount was good in proportion to the crust and sauce. Average pizza can sometimes
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