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French cuisine: the best places to taste it in Taos

There is only one restaurant
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Gutiz
92/100 (1360 ratings)
Restaurants
Vegan Options
Vegetarian Friendly
Cafe
Latin
French
Fusion
Fusion
Gluten Free Options
Cafe
French
Vegan Options
Vegetarian Friendly
Gluten Free Options
Brunch
Lunch
Breakfast
Cakes
Shrimp
Pesto
Eggs Benedict
Beef
French Toast
Toasts
Omelette
Pasta
Chicken Sandwich
Salad
Steak Sandwich
Chili
Croque Monsieur
Scallops
Crepes
Mussels
Paella
Tuna
Croque Madame
Andouille
Sit down
Café
French
Fusion
Free off-street parking
Highchairs Available
Accepts Credit Cards
Non-smoking restaurants
Outdoor Seating
Takeout
Accepts Mastercard
Accepts Visa
Seating
Accepts American Express
Table Service
Cash Only
Wheelchair Accessible
Accepts Discover
Wine and Beer
Parking Available
Brunch
Breakfast
Lunch
Mid-range
"Dishes were thoughtfully created. Had the steak pepita and drunken chicken. Also German chocolate cake and cheesecake to go because we went a little..."
Fanny Behrens
"Double shot latte was really good. Had a steak sandwich - meat was tender, bread was good, all the ingredients inside worked well together. ..."
Dan M
"Wonderful Restaurant for breakfast. Very friendly and courteous staff, fast service and delicious..."
Peter Reymer
"The vegetarian bowl was a perfect balance of sweet and salty fresh veggies. The sangria was a nice balance of fruit and wine. I highly recommend..."
Quentin Henry
"The Spanish Totilla dish was amazing! The service was 10 stars. The environment is clean and cozy. Wil definitely frequent when in Taos. Highly..."
Lisa Cowden
"The food was great. I tried the French Toast, not a normal item for me. It was absolutely delicious. My breakfast guests enjoyed their meals too. We..."
David Russo
"The best French toast of my life and that says a lot! Crepes are delicious too! Super friendly staff. Definitely check this hidden gem..."
B K
"Really excellent breakfast. The chile sauce on the chicken saltado was..."
Stephen Johnson
"First of all this is a cafe not a fancy restaurant therefore the 3 Regarding atmosphere. The food was excellent. However we could not eat it all..."
Paul Barber
"Fabulous food, 99% from scratch!! Came around brunch time on a Sunday and it was packed! The Pear and Mint cold teas are very different and..."
Rebecca Martz
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