Great service. Ambiance is trendy, yet casual. The food is very good. Everything we ordered, from the bruschetta with crustini to the new moon and hunter moon pies, I would definitely order again. Will be back to try some of the other yummy sounding items on the menu.
Good pizza! I love how the sauce and the crust mesh well, which is difficult to achieve. The sauce is slightly spicy, which is nice(it's not flat). The price is on par for the quality of pizza you get. The only problem I have with the place is that when they have food tours in town they go there.
The crust is one of the best in the world. How do I know that? Because I'm a world traveler my friend. Sour dough? Ya, I've seen some sour doughs in my time. Spent my formative years in a suburb of a sister city of San Francisco. My friend claimed top 5 pizzas ever. I'd say he's crazy. Top 3.5?
I'd give them a higher rating if I could. The hospitality was off the charts. The food was just outstanding (Pecan Ziti and Ravioli. Pumpkin cheesecake and regular). The salads are made with mixed greens and my momma didn't have to pick ANY nasty looking lettuce out, which is unheard of. The pasta,
The Ravioli was cooked to perfection, the sauce was amazing. You must try the mozzarella sticks, they were oh so good.
Everyone was super friendly and happy, the place was very very clean. Bring your appetite, I highly recommend this restaurant.
All I can say is Wow! This was one of the best calzones I have ever had, and I have tried a lot. Crispy garlic-buttery crust, sauce so good you could drink it by itself, a wonderfully creamy, flavorful cheese mixture and great, high-quality toppings...or I guess fillings is a better word for a calzo
We had the best experience eating there. The Food was AWESOME! The employees/owner goes out of their way to make sure we got everything we needed. The pizza is fantastic!! I would highly recommend this restaurant to anyone!! It's the BEST!!
The service was good, and the establishment was clean. I wasn't in love with my food. I had the angel hair pasta in tomato basil sauce, and it was oddly very spicy. I will have to try again as I'm told some of their other dishes are more on the money.
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