Sluurpy > Restaurants in Tomball > Russo's New York Pizzeria Spring Marketplace

Russo's New York Pizzeria Spring Marketplace - Tomball - Photo album

We sat at the bar and were waited on by Oscar. He was outstanding! He was the best server I’ve had in a long time. We started off with calamari which was perfectly cooked. Then I had the baked ziti which was good. We finished off with a slice of cheesecake which was very good. This was the best visi
Not Russo's anymore! A lovely pizza tasting concept with gourmet flavors of pizza. The fig and pig is phenomenal! All of them are great but the dessert pizzas are very delicious too (not super sweet!). A bit pricier and meant more for a private or intimate dinner setting. They are kid friendly but d
Service was a bit slow this past Sunday as there was only one wait staff, one cook & one clean up person. However the food was still the best as usual. Our wait person Erica made up for the long wait by doing her best for us & all the other patrons both sit down, pickup & curbside orders by herself.
Great customer service and they always put LOTS of mushrooms when I ask for xtra. Update: I've been here several times over last 3 mo. Kuykendahl/West Rayford Rd location. We had Thanksgiving catered and Oscar gave us a wonderful meal, and worked with me on exactly what we needed. And tonight I j
Not only is their service awesome but the food is great. I got the large slice of pizza and you would think pizza is pizza but here it’s so much different. It is just the best pizza I’ve ever ate and they have this truffle cheese that is to die for. And the man that waited on me was super nice and s
Great local Italian spot. Good looking lunch menu with lots of value.
This is not a bad little pizza place at all. We enjoy their specialty gluten-free pizzas they are quite tasty! They have a nice small bar with a perfect TV that is down nice and low, easy to watch. We typically just drink a glass of the house wine and we enjoy it. But they do have a nice full bar me
I love their toasted bread dips in olive oil, garlic, parsley and pepper. For the main course I ordered a half anchovy half prosciutto pizza. Everyone likes different topings, but i sure liked what i ordered. I was going to go for a tiramisu for desert, but I stuffed myself with my friend's left ov
This was our second time eating at this location, and I just have to say it once again exceeded expectations! The ambience is classy without being pretentious, very clean, with lots of comfortable seating options. We had attentive and friendly service and our food came out very quickly. They definit
I tried the baked ziti, the chicken piccata, chicken alfredo and the eggplant parmesan all of them were very good. The tortellini brondo soup was delicious and my daughters spaghetti and meatball. I felt that the food was made right and the to go packaging was perfect. My only one star loss was I o
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