Izakaya Ryozanpaku menù, Torrance
Izakaya Ryozanpaku Torrance - Menu
Signature Dishes
Caprese
sliced fresh mozzarella, "momotaro" tomato and basil, seasoned with hand pressed virgin olive oil
7.95 $
"Ebi Mayo"
fried shrimp glazed with our original, sweet and spicy mayo sauce
8.80 $
"Kobe-Gyu Short-Rib Shichirin-Yaki"
perfect bite-sized short-rib of kobe beef, after you grill on shichirin over flame, dip in our ponzu sauce
"Seafood Saute"
signature seafood saute you can enjoy a great variety of seafood
9.80 $
"Ebi Gyoza"
japanese gyoza dumpling of a whole shrimp wrapped into a thinly rolled piece of dough
6.80 $
"Uni-Chawanmushi"
steamed egg custard with sea urchin steamed in a cup
6.80 $
"Kaisen-Chawanmushi"
steamed egg custard with seafood in a cup
6.50 $
Izakaya Dishes
"Beef Tataki"
lightly seared beef filet mignon with garlic or ginger soy sauce
8.50 $
"Motsu Nikomi"
organ-meat, tofu and daikon radish stewed in miso soup, very tender and tasty!!
6.80 $
"Aigamo Rosu"
japanese style roasted duck
6.80 $
"Kuro-Buta Kakuni"
premium pork belly simmered for long hours. thick cubes are so soft.
6.80 $
"Ankimo Karachi Sumiso"
monkfish liver with japanese mustard & miso dressing
8.50 $
"Chicken & Pork Gyoza"
handmade japanese style gyoza dumpling of chicken & pork wrapped into a thin dough. comes with soy-based special dipping sauce.
6.50 $
"Shio-Iri Ginnan"
roasted gingko nuts with salt
5.80 $
"Buta Kimchee"
thin sliced pork tenderloin stir-fried with cabbage kimchee
6.50 $
"Tori Wasa"
blanched breast meat of free-range chicken with wasabi & soy sauce
5.80 $
"Ika Kimchee"
squid stir-fried with cabbage kichee
6.95 $
Cold Dishes
" Ryo-Zan-Paku Salad"
simple yet tasty, mixed organic garden green salad with sliced cucumber & apple
7.50 $
"Horenso Bacon Salad"
fresh organic spinach and crispy sliced hickory bacon
7.00 $
"Asupara Maguro Carpaccio"
fresh cut tuna and asparagus with lemon, sea salt, and our original seasonings
7.95 $
"Asupara Salmon Carpaccio"
the finest smoked salmon and asparagus with lemon, sea salt, and our special seasonings
8.95 $
"Ban-Ban-Ji Salad"
chinese style steamed chicken tender with our delicious spicy sesame dressing
7.80 $
"Buta Shabu Salad"
pork shabu-shabu (thinly sliced pork) salad with special sesame dressing
8.80 $
"Beef Tataki Salad"
lightly seared black angus beef filet mignon on mixed organic salad with japanese dressing
8.80 $
"Kanryu Sashimi Salad"
korean style sashimi salad tossed with fresh greens, 3 kinds of sashimi & our spicy dressing that gives you the perfect harmony
12.95 $
"O-Sashimi Salad"
variety of fresh cut sashimi & seafood on mixed garden green salad
12.95 $
"Lobster Salad"
fresh and tender maine lobster on mixed organic garden salad with our special dressing
8.50 $
"Salmon Skin Salad"
roasted norwegian salmon skin on organic green salad with japanese soy base dressing. enjoy the crispy & juicy texture
7.50 $
"Calamari Salad"
tasty calamari on mixed organic garden salad
7.80 $
"Maguro Tataki Salad"
sliced seared tuna on the bed of organic salad with soy sauce based "tataki" dressing
8.80 $
"Kaiso Salad"
variety of seaweeds with soy based special, dressing. tasty & healthy!!!
7.95 $
Specialties
"Nama-Ham Melon"
prosciutto & melon with balsamico and hand pressed virgin olive oil
7.95 $
"Crispy Sea Bass"
crispy sea bass cheek with crispy garlic & our special sauce
6.95 $
"Kankoku-Nori De Cream Cheese"
cream cheese with korean style dried seaweed
3.75 $
"Unagi Burrito"
eel, cream cheese & avocado wrapped with flavor tortilla
8.80 $
"Izumidai No Umejiso-Maki"
fried white fish wrapped by shiso leaf with plum sauce
6.80 $
"Kinoko-Ankake Tofu-Steak"
tofu steak with mushroom sauce
6.80 $
"Bainiku Chashu"
slices of roast pork with plum sauce
6.80 $
"Asupara Mental-Mayo"
asparagus with mentaiko (spicy roe of pollock) & mayo sauce
6.50 $
"Ryo-Fu Ebi Chili"
japanese food that arranged szechuan cuisine stir-fried shrimp with chili sauce
7.80 $
"Edamame Yuba-Makiage"
deep-fried green soybeans wrapped with yuba (layers of the skin of soybean milk)
4.50 $
"Mental-Mayo Chikuwa Isobeage"
deep-fried chikuwa (tubular roll of boiled fish paste) with seaweed and spicy roe of pollock & mayo sauce
6.50 $
Grilled Dishes
"Salmon Shioyaki"
grilled salmon with sea salt
8.80 $
"Saba Shioyaki"
grilled mackerel with sea salt
7.80 $
"Nihon-San Hamachi-Kama"
grilled yellow tail, collar imported from japan
"Hokke-No-Hiraki"
broiled atka mackerel
7.80 $
"Gin-Dara Kasuzuke"
grilled black cod with sake lees
8.50 $
"Saikyo-Yaki"
grilled black cod marinated saikyo miso
8.95 $
"Nihon-San Sanma"
grilled saury imported from japan
6.50 $
Grilled Dishes
"Unagi Kabayaki"
grilled japanese fresh water eel
9.80 $
"Ika-No-Maruyaki"
grilled whole squid with soy sauce
7.50 $
"Momo Shioyaki"
grilled natural raised chicken 1/4 leg
6.45 $
"Gesi-Yaki"
grilled squid legs
4.95 $
"Yaki-Nasu"
grilled japanese eggplant
4.50 $
"Kalbi"
grilled cuts of beef short-rib
8.80 $
"Tako-Yaki"
octopus pancake balls
5.50 $
Hibachi Grill
"Atarime"
dried squid marinated in soy sauce & sake served with red chili mayo
7.80 $
"Kobe-Gyu Tan-Shio"
salt & pepper seasoned sliced kobe beef tongue
9.80 $
"Hanpen Cheese"
cheese sandwiched between hanpen which is made from white-fleshed fish
7.50 $
"Tokusel-Arabiki Sausage"
japanese style premium pork sausage
7.95 $
"Konoko Mushrooms Set"
giant shiitake mushrooms & assorted vegetables
8.80 $
Fresh Seafood
"Sashimi Goten-Mori"
tuna, yellowtail, salmon, white fish & octopus
18.00 $
"Sashimi Deluxe"
assortment of today's catch fish & seafood
26.00 $
"Sashimi Funamori"
chef's selection dished up into a sushi boat
38.00 $
"Maguro"
tuna sashimi
8.80 $
"Hamachi"
yellowtail sashimi
12.00 $
"Salmon"
salmon sashimi
8.00 $
"Tako"
octopus sashimi
7.50 $
"Amaebi"
sweet shrimp
11.00 $
"Nama-Uni"
sea urchin sashimi
11.00 $
"Ika-Uni"
squid sashimi with sea urchin
9.50 $
Rolls
"Spicy Tuna Roll"
squid sashimi with sea urchin
8.80 $
"Blue Crab California Roll"
squid sashimi with sea urchin
14.95 $
"Crunchy Roll"
squid sashimi with sea urchin
8.80 $
"Spider Roll"
squid sashimi with sea urchin
11.00 $
"Lobster Roll"
squid sashimi with sea urchin
9.80 $
"Izakaya Hand Roll"
squid sashimi with sea urchin
5.80 $
"Rainbow Roll"
squid sashimi with sea urchin
12.00 $
"Dragon Roll"
squid sashimi with sea urchin
9.50 $
"Caterpillar Roll"
squid sashimi with sea urchin
11.80 $
"Philadelphia Roll"
squid sashimi with sea urchin
8.80 $
Nimono & Mushimono
"Gyu-Suji Ponzo"
simmered beef tendon, which is rich in collagen, served with pomzu sauce
6.50 $
"Kanryu Gyusuji"
simmered beef tendons with korean spicy sauce
6.50 $
"Satoimo-No-Nikoroqashi"
taro boiled & seasoned
4.50 $
"Asari-No-Sakamushi"
short-neck clams simmered with sake soup, lightly put soy sauce in it
8.80 $
"Ebi Shumai"
steamed shrimp dumplings
6.50 $
"Gindara-Tofu-No-Nitsuke"
simmered black cod & tofu
10.50 $
Stir-Fried Dishes
"Shishito-Miso-Itame
stir-fried shishito with miso sauce
5.95 $
"Nasu-No-Miso-Itame"
stir-fried eggplant with miso sauce
5.95 $
"Horenso Garlic"
stir-fried spinach and sliced garlic
5.95 $
"Butter-Corn"
stir-fried corn with butter, salt & pepper
4.50 $
Japanese Traditional Hot Dishes
"Agedashi Mochi"
fried rice cake in dashi broth
6.50 $
"Jidori Chicken Karaage"
japanese style fried chicken
6.80 $
"Nakotsu Karaage"
fried chicken cartilage, perfect for beer!!!
4.95 $
"Geso Karaage"
fried squid legs
4.95 $
"Amaebi Karaage"
fried sweet shrimp with shell
"Potato Croquette"
homemade potato croquette
5.50 $
"Kabocya Croquette"
homemade pumpkin croquette
3.95 $
"Kani Croquette"
cream croquette with crab meat
6.95 $
"Norimaki Shishamo"
fried shishamo smelt wrapped with nori seaweed
6.80 $
"Kuro-Buta Ton Katsu"
fried premium pork fillet cutlet
8.80 $
"Jidori Chicken Katsu"
fried free-range chicken fillet cutlet
7.80 $
"Soft Shell Crab" "Ponzu"
fried soft shell crab with ponzu sauce
8.80 $
"Bainiku Sauce"
fried soft shell crab with pickled plum
9.50 $
"Kaki Fry"
fried fresh bay oyster with tartar sauce
7.50 $
"Ebi Shinjyo Nasu Rasaniage"
minced shrimp cake and japanese eggplant tempura
7.50 $
Beer
Kirin
minced shrimp cake and japanese eggplant tempura
7.00 $
Kirin Light
minced shrimp cake and japanese eggplant tempura
7.00 $
Sapporo
minced shrimp cake and japanese eggplant tempura
7.00 $
Asahi
minced shrimp cake and japanese eggplant tempura
7.00 $
Orion
minced shrimp cake and japanese eggplant tempura
8.50 $
Yebisu
minced shrimp cake and japanese eggplant tempura
7.00 $
Echigo Beer
minced shrimp cake and japanese eggplant tempura
7.00 $
Echigo Beer Stout
minced shrimp cake and japanese eggplant tempura
7.50 $
Asahi Kuronama
minced shrimp cake and japanese eggplant tempura
5.50 $
Asahi Select
minced shrimp cake and japanese eggplant tempura
5.00 $
Sapporo Reserve
minced shrimp cake and japanese eggplant tempura
7.50 $
Nobui - Nobu - Ale
minced shrimp cake and japanese eggplant tempura
7.50 $
Ginga Kogen Beer
premium unfilered beer
10.95 $
Coedo Beniaka
sweet potato lager
10.95 $
Coedo Ruri
premium all malt pilsner
7.50 $
Coedo Kyara
premium all malt - amber
7.50 $
Coedo All Malt - Stout
premium all malt - amber
8.50 $
Tempura
"Ebi Tempura"
shrimp tempura
8.80 $
"Kisu Tempura"
white fish tempura
6.50 $
"Vegetable Tempura"
assorted tempura of vegetable
8.80 $
"Tempura Moriawase"
the assorted selection of tempura, shrimp, white fish and vegetables
11.95 $
Noodles
"Yaki-Soba"
stir-fried noodles with premium pork, vegetables & flavored with original sauce & garnishes
7.80 $
"Itame-Somen"
japanese angel hair noodles somen pan fried with our ingredients
7.80 $
"Somen"
japanese somen noodles served cold topped with
"Stamina Natto"
fermented soybeans & okra
8.80 $
"Bainiku Chashu"
slices of roast pork with plum sauce
8.80 $
Ramen Noodles
"Ryo-Zan-Paku Ramen"
ryo-zan-paku special, soup ramen
8.95 $
"Miso Ramen"
ryo-zan-paku special, soup ramen
8.95 $
"Tonkotsu Ramen"
noodle served in pork-bone tonkotsu broth
8.95 $
"Shoyu (Soy Sauce) Ramen"
noodle served in pork-bone tonkotsu broth
8.95 $
"Shio (Salt) Ramen"
noodle served in pork-bone tonkotsu broth
8.95 $
"Kamo Negi Ramen"
topped with roasted duck & shredded green onion
9.95 $
"Unagi Ramen"
topped with grilled fresh water eel
9.95 $
"Ryo-Zan-Paku Tsuke-Men"
dipping noodles
8.95 $
"Kaedama"
extra noodles
2.50 $
Dinner Set
"Beef Teriyaki"
extra noodles
10.95 $
"Chicken Teriyaki"
extra noodles
12.95 $
"Salmon Teriyaki"
extra noodles
14.95 $
"Fried Oyster"
fried fresh bay oyster
11.95 $
"Shio-Saba"
grilled mackerel with sea salt
12.95 $
"Chicken Katsu"
fried free-range chicken fillet cutlet
12.95 $
"Chicken Karaage"
japanese style fried free-range chicken
11.95 $
"Ton Katsu"
fried premium pork fillet cutlet
12.95 $
Rice
"Tea-Musu"
japanese rice ball containing shrimp tempura
3.50 $
"Classic Yaki Onigiri"
crispy rice ball with soy sauce flavor
2.95 $
"Una-Don"
grilled fresh water eel served on a bed of japanese steamed white rice
8.80 $
"Gohan"
steamed premium japanese white rice
2.50 $
"Onigiri"
"Ume"
pickled ume (plum)
2.50 $
"Sake"
salted salmon
2.50 $
"Mentaiko"
marinated roe of pollock
4.50 $
"Okaka"
dried bonito shavings
2.50 $
"Spam"
spam
3.50 $
"Kimuchee"
korean spiced vegetables
2.50 $
"Kombu"
kelp tsukudani
6.00 $
"Chazuke"
"Ume"
pickled ume (plum) topping
5.50 $
"Sake"
salmon topping
5.50 $
"Mentaiko"
marinated cod roe topping
7.50 $
"Uni"
sea urchin topping
7.50 $
"Kombu"
kelp tsukudani topping
6.00 $
Soup
"Miso Shiru"
miso soup
2.50 $
"Asari Miso Shiru"
miso soup with short neck clams
5.50 $
"Akadashi"
red miso soup
3.50 $
"Wakame Soup"
korean style seaweed soup
4.50 $
"Tamanira Sou"
egg & leek soup
4.50 $
Pickles
"Hakusai Zuke"
pickled hakusai cabbage
5.50 $
"Kimchee"
korean style seasoned
4.95 $
"Tsukemono Moriawase"
assorted pickled vegetables
6.80 $
Draft Beer
Kirin
assorted pickled vegetables
13.50 $
Sapporo
assorted pickled vegetables
14.00 $
Asahi
assorted pickled vegetables
14.50 $
Cocktails
Better Orange
beer & orange juice. perfect cocktail after sports!
5.50 $
Misty Rose
red wine based. with hint of citrus & yogurt flavors
6.50 $
Red Eye
beer & tomato juice. helps a hangover
5.50 $
White Sensation
shochu & calpico
6.50 $
Shandy Gaff
beer & ginger ale. very refreshing!!
5.50 $
Peach Paradise
shochu & peach nectar
6.50 $
Soft Drink
Coca Cola
imported premium bottled coca cola
3.00 $
Calpico
most popular soft drink in japan
Iced Coffee
world famous ucc japanese iced coffee
2.95 $
Kokyu Ryokucya
premium japanese green tea
2.50 $
Wine & Champagne
Wine
house white
5.50 $
Wine
house red
5.50 $
Plum Wine
house red
6.00 $
Japanese Specialties
"Edamame"
freshly boiled green soy beans with sea salt
3.50 $
"Hiyayakko"
chilled fresh tofu with garnish
4.50 $
"Moro-Kyu"
fresh japanese cucumber with special blended miso
4.50 $
"Natto Tofu"
tofu with organic natto (fermented soybeans)
4.95 $
"Moro-Kyu"
fresh japanese cucumber with special blended miso
4.50 $
"Yamaimo Sengiri"
thin sliced fresh japanese yam
4.50 $
"Agedashi Tofu"
deep-fried tofu in dashi broth
5.50 $
"Ume-Kyu"
fresh japanese cucumber with plum sauce
4.50 $
"Ankimo Ponzu"
monkfish liver with ponzu sauce
8.50 $
"Renkon-Kinpira"
pan-fried spicy lotus root
4.50 $
"Horenso Ohitashi"
boiled spinach with dried bonito shavings
4.50 $
"Horenso Goma-Ale"
boiled spinach with sesame dressing
4.95 $
"Chikuzenni"
stewed dish of chicken, gobo, carrot, connyaku & shiitake mushrooms
5.80 $
"Mozuku-Su"
mozuku-seaweed in japanese rice vinegar
3.50 $
"Tako-Su"
sliced octopus & cucumber in japanese rice vinegar
6.50 $
"Ebi-Su"
shrimp & sliced cucumber in japanese rice vinegar
6.50 $
"Mame-Aji No Nanban-Zuke"
fried small aji (horse mackerel) vinegar-soy marinated with shredded onions & red pepper
5.95 $
"Ika-No-Shiokara"
sliced squid in a brown paste of salted viscera
3.95 $
"Ika Soben"
squid sashimi sliced like somen noodles.
5.95 $
"Hotaruika Okizuke"
baby squid marinated with soy sauce, sake, and other hidden ingredients
5.80 $
"Tako-Wasa"
small pieces of octopus marinated with wasabi
4.50 $
"Yamakake Maquro"
tuna sashimi with grated fresh japanese yam
8.00 $
"Maquro Natto"
tuna sashimi with natto (fermented soybeans)
8.00 $
"Maguro Nuta"
tuna sashimi with sweet vinegared miso
8.00 $
"Bainiku Fukahire"
shark fin cartilage with plum sauce & thin sliced yam, rich in collagen!!!
6.50 $
"Dashimaki Tamago"
japanese classic rolled egg omelet of jitamago (free-range chicken eggs)
6.80 $
"Maguro Tataki"
seared tuna & sliced onion with tataki dressing
8.50 $