My husband and I go there for special dates, and have for several years. Even though we no longer live in the Tulsa area, we drive back for these dates at Michael V’s! We celebrated our 33rd Anniversary there last night and were talking about how, over the years, have tried different meals and have not been disappointed with any of them! I love that you can get an amazing meal in the corner of a strip center. A very unassuming place with 5-star food! I highly recommend it!
A great place to enjoy a great meal !!! And the best darn PIE you will ever eat !!!
I wish I could give this restaurant more than just 5 stars. We went to Michael V's for the first time this weekend, and realize that we have been missing out on fantastic service AND food! The chef, Michael, came to our table as well as the manager to make sure we were enjoying our experience. We started with the fried artichoke hearts- the best we've ever had! My husband had the filet mignon/ravioli stacker. The presentation was beautiful and the portion was more than satisfying. In fact, he took home half of his dinner for left-overs! I had the special of Blackberry-BBQ glazed pork tenderloin. I cannot tell you how delicious this dinner was; I, too, took home half of my dinner as the portion size was great! Finally, we tried the coconut cream pie- Chef Michael guarantees it!! It was THE best coconut cream pie I have ever had!
All around, this restaurant made it on my "favorites" list- I will be back... and if you haven't gone- you need to stop what you're doing and go now!
The food is wonderful and the coconut pie is the best I've ever had!! The staff has never been anything except great!! It's a must!
We had the Chicken Fry, Fried Shrimp meals. Fried Clams for appetizer and a piece of Coconut Cream Pie for dessert. It was all wonderful. The Coconut CREAM pie was to die for. Wonderful meal and experience.
Linda Suzette Mcvennon Danks
+5
Great service. Great food. Would highly recommend this place for Mother's Day!
I think the the the best place to eat in Tulsa for Gluten Free. The chef took special precautions and I got to eat a four course meal which is virtually impossible for celiacs. The filet Oscar is the best I have ever had!
Wonderful atmosphere, great staff and the filet is to die for.. ��
Susan White Higganbotham
+5
Outstanding and consistently great food. I always get the Halibut. It is particularly yummy when it is prepared with pistachios. Our family also likes to get the lobster ravioli as an appetizer. Delicious!
An error has occurred! Please try again in a few minutes