Reviews The Capital Grille

5
Bernard Auger
+5
My brother from another mother knows a good, no, make that excellent steakhouse when he comes upon such a place. The Capitol Grille is his go to steakhouse in this area and I now understand why. It is a classic, old school steakhouse with a beautiful bar, great wine selection, booths and large tables, table cloths, silverware set properly, attentive wait staff and more! Did I mention the food? The greens, goat cheese and berries salad was delicious! My brother had the classic onion soup which he loves. We both went with the dry aged New York strip steak which was grilled perfectly and so tasty accompanied by grilled asparagus, cream corn and mashed potatoes. Our waiter, Musa, was a wealth of information and a delight to chat with. If I lived here, this would be my go to place for celebrating special occasions.
5
Gian-Paul Vidal
+5
My wife and I came here for the first time. Excellent service. Rich, our waiter, was super friendly and great. The food was great. The double cut bacon was delicious. The lobster bisque was great and it was chunky. We had the kona-crusted strip steak and the porcini crusted rib eye. Delicious meats. The asparagus was okay. The creme brulee was okay, average, but the coconut cream pie was good. The cream pie is big, and definitely enough for 2, maybe 3 people. Enjoyed the cocktails (in fashion, blackberry sidecar) and wine. Will be back.
5
Mary H
+5
It was our Anniversary lunch... they sprinkled our table with hearts, along with a card. And as a bonus, they gave us a complimentary dessert. It was all the little extras that made our experience so great! Caesar salad- crispy lettuce and loved the dressing. Filet mignon with crab meat and Béarnaise sauce, over a bed of asparagus. Filet was cooked medium as requested and flavorful. Chilean Sea Bass- delicious and prepared well. Dessert chocolate cake and cheese cake. It was so hard to decided which tasted better because they were both so good! We would definitely return. Great customer service and attentive staff too. They provide valet parking. $5 flat rate.
5
Usmawn Rana
+5
Rich is the man! Honestly probably the best waiter I've had in a decade. Came for my wedding anniversary and he was very funny, extremely helpful and on top of everything the entire meal. A true professional in every sense and I truly appreciated him making the night that much more special. 10/10 service. Thank you Rich!
5
P AF
+5
Absolutely outstanding experience! From the impeccable service to the exquisite flavors, every moment was a culinary delight. The ambiance exudes sophistication, creating the perfect setting for a memorable dining experience. The steak was cooked to perfection, and the extensive wine selection complemented the meal flawlessly. The staff's attention to detail and genuine hospitality truly elevated the evening. A five-star gem for anyone seeking a top-notch dining experience in Tysons!
5
HumanFairy
+5
The bill was expensive but it was good for Valentine’s Day. I got the bone in rib-eye with the Oscar Shrimp. It was really good. They also give you chocolate covered strawberries and roses. It’s a treat for sure. My bf got the sea bass and he recommends. The espresso martini will have you feeling sexy loll as always. The Mac and mash was ok.
5
Jessica Bowers
+5
I was gifted a gift card so we celebrated our engagement here. We were seated right away, at a quiet table, and the waitress came right over to take our drink order. We had delicious soup which arrived hot and quickly. The lobster bisque was the special and it was so good. I never had so much lobster in a soup that was tender and tasty. The French onion was almost black and it was so rich! The bread basket was overflowing with choices and each one was flavorful and fresh. The onion focaccia was my favorite. We ordered our main course from the chef’s selection section. I had the sliced filet with wild mushrooms, some kind of onions, and a fig sauce of sorts. I personally thought the mushrooms and onions were just ok and I sauce didn’t taste like much bc the mushrooms “sweated” and the sauce was extra runny. BUT the steak was sooooo delicious!!!! I didn’t even know I was chewing it bc it was so tender. The flavor was perfect- not too salty and definitely savory. Tim had the tenderloin and lobster. It was amazing as well. The tenderloin was cooked perfect and the small lobsters were so sweet and tender. We loved both dishes. For sides we got half mashed potatoes and half creamed corn. The mashed potatoes were good but the corn was so different. It wasn’t runny or even mushy. It was like corn off the cob with a hint of cream, some butter, and bacon. It was so delicious I wish I had a full order! We got a fabulous little surprise dessert of some kind of cheesecake and some kind of chocolate cake (maybe crème brûlée cheesecake and flourless chocolate cake). They came with fresh fruit and a little whipped cream. Delicious. It said “Happy Anniversary” because they didn’t have “Happy engagement”! We even received a photo card to commemorate our engagement!! So cool!!! Our waitress, Lourdes, was spot on! She made us feel special and was attentive, without being in our faces. We will be back and we will bring friends! Thank you, Capital Grille, for a wonderful dining experience.
5
Ashley Gudnitz
+5
My husband and I enjoyed a beautiful dinner last night @ the Tysons location. From the time we walked in, the hosts were friendly and welcoming. After deciding to sit at the bar area, Kristina checked on us throughout the night and was phenomenal! Her customer service was amazing. We also appreciated the welcome service from Enrique. They are both a great asset to the restaurant. We’ll return as often as our time will allow!
5
Naz Stobe-Kirst
+5
Consistently good food and classy service. Perfect for small plates as well as big steaks and tasty table sides. Our favorites are the French onion soup (nobody makes it better) and the truffle fries (well balanced taste and fried to perfection). This time, close to Christmas there was a full house, but the staff took great care of us even when there was a delay in the kitchen. Always 100 percent satisfaction.
5
Judy J.
+5
My husband and I celebrated our anniversary in Virginia and decided to come here. We were running late, and they gave us a courtesy call to hold our table. When we got there, the staff greeted us and congratulated us on our anniversary. They even decorated the table and gave us a card. We recieved complimentary passion fruit martinis that were delicious. Our waiter, Walter, was amazing. He took real good care of us even when it started getting busy. I loved the anniversary decorations for the desserts. The main course was cooked perfectly. Everything tasted so good. We will definitely come back.
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