Reviews Sixth Avenue Bistro

5
Jen L
+5
We made reservations to meet with a church member to discuss ministry opportunities in the coming new year over brunch. The atmosphere was chic and welcoming - high ceilings really made the small size quite large. Our table was in the corner and very comfy. Was not too busy - probably didn't need to do reservations but did so just in case...I ordered the Blood Orange Sparkler & my husband ordered Bottomless Pineapple Mimosa...Our wait time was long that our waitress Valerie provided us with a complimentary Cinnamon Roll. It had great flavor & a yummy cream cheese frosting...My husband had the breakfast burrito & I had the Bistro Cheeseburger with their homemade Potato salad instead of price. It was a great choice - best homemade potato salad I've ever had in a restaurant! So many other drink choices and food options that we will be back....and with friends & family...
5
Tiara N
+5
We absolutely love the food! Decent beer selection for a smaller restaurant. We've only had one experience with bad service, the rest has been great. Although they don't do brunch anymore, which is a bummer!
4
Carrie Hines
+4
Yes, you want to try this Hazel Dell gem! Great daily specials, complex but unfussy flavors & hip staff. We love it here!
5
kendra kay
+5
Looking for a new place...saw Sixth Avenue and called them. Gabriel Golden answered phone and, with his innate ability to connect warmly and sincerely with people, answered all my questions, made recommendations, said he'd be happy to receive us (me in a wheelchair), and generally made me want to dine here for lunch! (He had me at crispy shoestring french fries!!!) We had the fresh fish tacos, the prime dip sandwich, and Vortex IPA. Great service from Gabriel and Nicole. Industrial chic atmosphere. Not too surprised to find out Sixth Avenue is owned by Farrar's Bistro. Different cocktail and food menus, and different vibe. But both go-to places for lunch, happy hour, or dinner. Happy happy to find this place. Gabriel, you are a shining star in the world of hospitality! See you soon!!!
5
Colten Tidwell
+5
I have eaten here a couple times and just learned that they do brunch on the weekends! Both times I have had excellent service and the food has also been exceptional. The fish and chips are very good and are served with shoestring fries which are amazing. Staff are great too. Very cool atmosphere with dining and bar area. The bar has three or four TVs as well. Love the vibe here.
5
TJ Hansen
+5
Fantastic food, great service. Drink options were great. Everything was fresh and well made, 6 people, all happy and full. Ordered: biscuits and gravy, chicken fried steak, Florentine omlette, veggie omlette, & eggs benedict.
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