Counter Culture menù, Vero Beach

Counter Culture Vero Beach - Menu

Popular Items

The Beyond Burger

Vegan. It has all the juicy meaty deliciousness of a traditional burger but comes with the upsides of a plant-based meal. The beyond burger packs 20g of plant-based protein, no GMO’s or soy served on ancient grain bun, organic greens, tomatoes, onions, sweet potato fries.

14.5 $

Poke Bowl

Gluten-free, Vegan,, avocado, a garden of Esther fresh spirulina noodles, mushroom, peas, cucumber, SSS sauce, crispy roasted beets, kale, arugula & pumpkin seeds.

12.5 $

Anthony's Crispy Artichokes

Idaho potatoes flash fried and tossed with white truffle butter and parmesan.

10 $

Edamame Dumplings

Vegan. SSS dipping sauce (sweet, sour & salty). Gluten free

10 $

Grass-Fed Burger

Grass-fed 8 oz burger on an ancient grain bun, organic greens, tomatoes, onions, French fries.

14.5 $

Flying Avocado Cauliflower Flat

Gluten-free. Jack cheese, chicken, avocado, house-made hummus, tomatoes, sprouts, cauliflower thin crust.

13 $

Falafel Salad

Vegan. Gluten-free. Whole food plant base. Quinoa, tomatoes, onions, roasted sweet corn, garbanzo beans, avocado, sweet potatoes with our house-made falafel bites, organic greens tossed with oil-free turmeric chia grette.

12.5 $

Sod Buster

Vegan. Cilantro aioli, greens, tomatoes, sprouts, onions, cucumbers & avocado, nutty-seedy multi-grain toast served with orange ginger dipping sauce & sweet potato fries.

12.5 $

Teriyaki Quinoa Broccoli Bowl

Vegan. Gluten-free. Baby greens, kale, peas, garbanzos, mushrooms, avocado, broccoli, roasted peppers, brown rice.

12 $

Gobbler Wrap

Roasted natural turkey, apple smoked bacon, tomatoes, cranberry aioli, swiss cheese, organic greens, sweet potato fries.

11.5 $

Beginnings

Edamame Dumplings

Vegan. SSS dipping sauce (sweet, sour & salty). Gluten free

10 $

Buffalo Cauliflower Bites

Vegan. Tender pieces of cauliflower battered served with a honey mustard sauce.

9 $

Anthony's Crispy Artichokes

Idaho potatoes flash fried and tossed with white truffle butter and parmesan.

10 $

Land & Sea

Grass-Fed Burger

Grass-fed 8 oz burger on an ancient grain bun, organic greens, tomatoes, onions, French fries.

14.5 $

The Beyond Burger

Vegan. It has all the juicy meaty deliciousness of a traditional burger but comes with the upsides of a plant-based meal. The beyond burger packs 20g of plant-based protein, no GMO’s or soy served on ancient grain bun, organic greens, tomatoes, onions, sweet potato fries.

14.5 $

Veggie Burger

Vegan. House-made with sweet potato, chickpeas, spinach, smokey brown rice, GF oats on an ancient grain bun (or ask about our GF bun) organic greens, tomatoes, onions, sweet potato fries.

11.5 $

Salmon Filet

Gluten-free. Potato-crusted or grilled salmon, cauliflower mash, broccoli.

22 $

Bowls

Teriyaki Quinoa Broccoli Bowl

Vegan. Gluten-free. Baby greens, kale, peas, garbanzos, mushrooms, avocado, broccoli, roasted peppers, brown rice.

12 $

Poke Bowl

Gluten-free, Vegan,, avocado, a garden of Esther fresh spirulina noodles, mushroom, peas, cucumber, SSS sauce, crispy roasted beets, kale, arugula & pumpkin seeds.

12.5 $

Pizzas

San Marzano Ριzza

San Marzano tomato pizza sauce, mozzarella, garlic, fresh basil 12" rustic Italian crust or crispy cauliflower crust.

11 $

Vegan Veggie Ρizza

You pick whole wheat crust, crispy cauliflower crust or Italian rustic crust and that is topped with artichoke hearts, roasted red peppers, mushrooms, tomatoes, onions & kalamata olives.

14 $

Wild Mushroom Pizza

Wild mushrooms, red onions, mozzarella & fresh mozzarella topped with wild arugula on 12" rustic Italian crust or crispy cauliflower crust.

14 $

Mediterranean Pizza

Vegan, roasted peppers, garbanzo beans, cucumbers, organic baby greens, red onions, kalamata olives & organic tomatoes on crispy cauliflower crust (gf), whole wheat crust or rustic italian crust

14 $

Flats

Flying Avocado Cauliflower Flat

Gluten-free. Jack cheese, chicken, avocado, house-made hummus, tomatoes, sprouts, cauliflower thin crust.

13 $

Baby Ray's BBQ Flat

Gluten-free. Crisp cauliflower crust, honey BBQ sauce, grilled chicken, roasted corn salsa all topped with chopped tomatoes, and cheddar jack cheese.

12 $

Salads & Wiches

BLVD Salad

Gluten Free, Organic greens, red onions, tomato, kalamata olives, avocado, roasted red peppers, blue cheese crumbles, balsamic vinaigrette on the side.

12 $

Falafel Salad

Vegan. Gluten-free. Whole food plant base. Quinoa, tomatoes, onions, roasted sweet corn, garbanzo beans, avocado, sweet potatoes with our house-made falafel bites, organic greens tossed with oil-free turmeric chia grette.

12.5 $

Sod Buster

Vegan. Cilantro aioli, greens, tomatoes, sprouts, onions, cucumbers & avocado, nutty-seedy multi-grain toast served with orange ginger dipping sauce & sweet potato fries.

12.5 $

Panzella Chicken

Grilled all-natural chicken breast, roasted red peppers, fresh mozzarella, candied tomatoes, arugula, rustic ciabatta with basil pesto aioli, french fries.

12.5 $

Gobbler Wrap

Roasted natural turkey, apple smoked bacon, tomatoes, cranberry aioli, swiss cheese, organic greens, sweet potato fries.

11.5 $

Veggie Roll

Florasian Ginger Roll

rolled inside is arugula, avocado, pineapple, carrots, cucumbers, peppers, broccoli slaw with peanut sauce, pickled ginger, wasabi and nutty crunches on the side.

12 $