Walt's Roast Beef - Warwick - Photo album

This review is based on taste and quality. Went to Walt’s for the first time in maybe a decade. Still delicious 😋 like when I first had them 20 years ago, but man then prices tho… I paid like $14 for a meal I used to pay $7.50 on 😳. Not their fault as everything generally in the world has gone up

Ordered a king Walt’s combo and two Walt juniors. Somehow the bun was soggy but the meat was super dry and tasteless. Fries were good. Employee at drive through was nice. Ended up throwing half of the food away.

In the mood for Walt's. Had stopped at the Post Road location, but they are now closed by 3pm on Sundays. Decided to drive up to the city. Walt's prices have been rising, steadily, these past 5 years. Post-pandemic... The price of Everything has risen to the extent that Walt's is now a Rare treat f

I have to say, I used to think Walt's was sub par. However, today when I placed my order - everthying was made fresh. I found out that EVERY order is made fresh for that single order. My mozzarella sticks, fries, and sandwich were all made to order. Needless to say, I'm very impressed with the quali

5:42 on Sunday 3/6/22, Google says they close @6, all lights are on inside, glaring red open sign in the window, I can see employees inside but doors locked, drive thru closed!!!! I will never be making the trip back here to Walt again!!!!

Love Walt's but the last time we got roast beef sandwiches they were overcooked and dried out.

I always enjoy a good roast beef sandwich. Fries and rings were fresh and hot.

Before the pandemic the walt beef and onion rings were the best. The last time I ordered onion rings through the drive thru during the pandemic they were soggy. Disappointed but will try again. Hopefully it was a fluke.