Place was delicious, looking forward to the course tasting menu next time there. Every dish we ordered was very good, starting with the bread. Always call ahead and make reservations, small place that gets packed quick on most days I’d say from how good the food was. I also enjoyed the music list th
I’ve heard so many good things about this place, I was happy that there was room for us last minute today. As a professional chef who has worked in the food industry for many years, I was pleased with the menu selection, presentation and balance of flavor. The oysters were great, the flavors in the
A hidden gem! Omg everything was so delicious, the bread to start was amazing the fish yes! The crème brûlée served in a little cast iron pot was just to right! And the cheeses omy
Very good farm-to-table dishes are on the menu at this cozy spot, where advance reservations are a must, as there are only 19 seats available. A prix-fixe menu is available for those who want to splurge, but otherwise, you can go ala carte from the regular menu. There are no cocktails or liquor, the
Had dinner at a restaurant for the first time out this year, because you know. Best American cuisine I’ve had in a while. If I was to invite people from out of country and show off American cuisine this place will definitely be a hit. Atmosphere is quaint and invites you to have a glass or two with
Really fresh and amazing food, farm to table. staff was super nice and they made us feel safe dining in at their restaurant. Reservations are required and so are masks. I can't wait to come here again!
I feel like I'm at home at the Grange. The food is superb. I never know what the daily offering will be but have always been absolutely happy with my selections.
Really great restaurant that sources local foods. Highly recommended. The oysters, duck, and carrot fritters were amazing. Will definitely be coming back. Their strict compliance with covid precautions made me feel extra safe. A wonderful dining experience.
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