Jack Rose Dining Saloon menù, Washington DC

Jack Rose Dining Saloon Washington DC - Menu

Our Saloon Dinner Menu is available Monday - Wednesday from 5:00pm to 10:00pm and Friday & Saturday from 5:00pm to 11:00pm.

Bites‎

East Coast Oysters

Daily selection

32 $

Pickled Corn Hushpuppies

Sumac creme, wildflower honey

6 $

Fried Mac & Cheese

Truffle mayonnaise

7 $

Crispy Chicken Skins

Lime, green goddess

7 $

Liver & Onion

Fried chicken liver, shallots, soy & ginger sauce

Whiskey Wings

Habanero‎ & honey bourbon sauce

13 $

Small Plates‎

Baby Iceberg Wedge

Crispy shallots, sunflower seeds, bacon crumble, house-made blue cheese

9 $

Fall Greens Salad

Cipollini, celery, beets, candied walnuts, barrel-aged vinaigrette

9 $

Jumbo Shrimp Cocktail

Cocktail sauce, lemon

15 $

Braised Pork Belly

Cabbage pancake, ginger garlic glaze, chili flakes

14 $

Cornmeal Fried Oysters

bibb‎ lettuce, Pernod sauce

14 $

Steak Tartare

Grilled sourdough, petite salad

14 $

Supper Plate $24‎

Spiced Nuts & Kettle Corn

Pecans, almonds & peanuts

Marinated Mixed Olives

Lemon, red pepper, bay leaf

House Pickled Vegetables

Seasonal assortment

Deviled Eggs

Local free range eggs

Cheese & Crackers

House-made pimento cheese

Charcuterie

Chef's selection

Mains‎

Local Rockfish

Collard greens, rutabage purée, crispy garlic

30 $

Seared Scallops

Yukon Gold purée, butter poached leeks, salsify, black truffle

34 $

Shrimp & Grits

Andoullie‎ sausage, swiss chard, sherry creole cream

29.99 $

Half Roasted Chicken

Roasted‎ squash purée, bacon, baby carrots, shiitake mushroom, sage jus

24 $

Braised Beef Short Rib

house-cut pasta, sauce bolognese, Parmigiano Reggiano

29 $

12 oz. New York Strip

Sauteed rapini, green peppercorn marrow jus

32 $

18 oz. Creekstone Farms Ribeye

Fingerling potatoes, sauteed seasonal mushroomschoice of butter - blue cheese peppercorn or smoked garlic herb

48 $

Sides‎

Cauliflower Gratin

Fried capers, bread crumbs

8 $

Potato Puree

Yukon‎ Gold potatoes, veal jus

9 $

Sautéed Brussels Sprouts

Tahini, lemon

10 $

Buttermilk Biscuits with Honey Butter

Add cured & pimento cheese $13

7 $