Reviews Everett's

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D.j. Mcbride
+5
We celebrated our 15th wedding anniversary here and wow was it great. The food was very tasty and well presented. The customer service is outstanding. James, our waiter was attentive without being too attentive. We highly recommend this place for all of your special occasions.
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Ashley Hubbard
+5
The staff, view and food were amazing. The wine recommendation was on point paired with our crab cake appetizer. And to top the meal off with our dessert... amazing!! Date night done right
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Sammy Jacobs
+5
My first time here! What a wonderful experience. The food was delicious, the ambience was sublime, and our waiter James was excellent. I definitely recommend the applecrisp. Can't wait to come back and try another dessert.
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Andrea Lund Ellis
+5
We hosted a surprise birthday party for 65 people and used The Loft venue. The staff and especially Tammy, the event manager, bent over backwards to help make our event a success. Prior to the event, I met with Chef Tyler and based on our event, he suggested several fun dinner options not found on their regular menu. We decided on the Fajita Bar, which was absolutely fabulous! The pulled chicken had an amazing flavor and the 15 other sides made it so fun for our guests to create their own tasty fajitas. The dessert chef Jenna made a custom two-tiered chocolate cake which was also wonderful. I sent her photos of the look I wanted and she did a great job in decorating. Couldn’t have been happier. Thank you Everett’s for a seamless experience. I highly recommend using them for your large events. They know how to please.
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Courtney Hooper
+5
My husband and I celebrated our one year anniversary here tonight and everything about this place was excellent! Our server, James, was attentive and answered any questions we had about the menu. The food was delicious! I got the halibut and my husband got the ribeye and both had such excellent flavor. Since we were celebrating a special occasion, we received a card from them that gives us a free dessert, but we were way too full from our dinner, so he said we can bring it back to use next time. � We definitely will! Thanks guys for giving us an awesome evening!
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Alexi M Hooper
+5
It was the best meal I have had in a very long time. I highly recommend it. The staff was wonderful!
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Todd Broste
+5
We came for our Anniversary...it was exquisite! Service was above and beyond, the food was delicious and innovative in its preparation and presentation. It's not cheap, but the staff really believes in making sure the experience is worth it. If you want fine dining and don't want to leave the valley, this is the place!!
4
Gekey Petey
+4
Wife and I went here for a date, service was kind and welcoming, made sure our needs were met. Food time from kitchen to table was very prompt, did not have to wait long after our order. We got covered potato wedges which were delicious. I got the classic cheeseburger and my wife got NY steak. Both were cooked to order and tasted great. Only negative was my wife’s mixed veggies we a little raw. Would definitely go again.
5
Jacob Linn
+5
Awesome visit! Negative reviews I have to believe are due to peoples impatience around post pandemic staffing shortages because let me tell you this place was GREAT! Some of the best food we’ve had here, and in Oregon - where we are visiting from. Service was great, venue was beautiful including a river side patio with fire and blankets, seasonal drinks and amazing local food. Couldn’t recommend enough! Cut people a break on busy nights - but they served us well on a Sunday evening. Thank you! (Ps sorry about the bite out of the steak we literally couldn’t wait 😜)
5
Nicole Sliwinski
+5
Had a company event here and they went above and beyond with a great space and atmosphere! The food was ridiculously good and they helped create a menu that was deliciously perfect for us. We never went thirsty, the food was endless, and we felt so welcomed. Great service from beginning to end! My picture of just the desserts doesn’t cover the beautiful spread that was made.
5
Marita McLin
+5
From beautiful views to friendly staff. Food was amazing and the presentation beautiful. We had the rockfish and the beet pear salad. Will be back!
5
Dontae McFalls
+5
Spenard dirty martinis for the win! Amber and her entire staff have turned a new leaf on this institution. The food quality has dramatically improved. Their attention to detail says a lot about what they are trying to cultivate. Best martinis in the valley!
5
Marcy Sowers
+5
We rarely eat out as I tend to cook all our meals. But we just had to go out for our anniversary. We made a reservation at Everett’s. Our experience from being seated, served, greeted at the table by the owner was excellent. The food was very well made. Having worked in the restaurant industry from a young age I have a pretty high bar. It is a little pricey-but so is anything good. We were not disappointed with any part of our meal-at all, not even the price. You want quality-you should expect to pay for it. They seat you with your own closed carafe of ice-water. They were so sweet, generous portions. We started off with Kobe beef sliders were excellent. Im not usually a hamburger fan-but these were delightful. I think my husband could have made a meal of those! (Maybe a couple orders!) the drinks were delicious and the fruited lemonade was exceptional! We ordered soup and salad, which were good. They brought us flatbread crackers and hummus-it was very good-lemony and the crackers were crisp and a great accompaniment. The entrees were perfectly cooked. They only offer mashed potatoes as a starch but they were flavorful and needed no extra salt or pepper to improve them-perfect as is. The blackened fresh king salmon was tender and flaky with the crisp, perfectly seared seasoned crust and the Blackberry Beurre Blanc sauce was the perfect accompaniment. The vegetables (summer squash and carrots) were perfectly done-with the right amount of crisp to them. The filet was tender, seasoned very well with a mushroom bordelaise sauce that enhanced the steak but didn’t overpower it. We finished our meal with excellent desserts. Because it was our wedding anniversary they were compliments of the house. We chose the key lime pie and the chocolate bomb. Each of those was delectable and the presentation was great. All foods were plated well. The owner was personable and took a few minutes to see if we were pleased with our dining experience and was a bright spot in the night. The view was excellent looking out at the lake. The restaurant was well appointed and clean. The decor also made a pleasant atmosphere. They have several areas to eat. This place is perfect for a nice lunch, casual dinner or for a more quiet special occasion. They have a bar, outside dining snd fire pit (you can get s’mores for dessert and roast the marshmallows yourself). We will choose Everett’s again. Not just for fancy dining but casual dinners and brunches because they do not disappoint.
5
Angela Van Holland
+5
Amazing! I worked with Amber to preset a menu for a large party for my son's wedding rehearsal dinner in Wasilla. Her recommendations were spot on. We went with a Chicken Marsala, Top Sirloin and a Pasta Seafood. We had a red and a white wine service, that again she helped us to select the bottles. We finished with a large plate of WARM cookies! Doing all of this planning remotely (from the lower 48) left me nervous. However, the food was superb-making my mouth water even now. The service was great. Michele had others to take care of, and yet she was on top of our meal (Amber helping). Water glasses were filled, wine glasses were filled, salads and breads arrived quickly and the meals were organized and efficiently served. And Amber and crew are the nicest people ever!!! Next trip (yes, I kinda like Alaska now) dinner at Everett's will be on the list.
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