Reviews Farotto's

5
Tim Swiat
+5
We enjoyed a very late lunch on the outdoor patio. What a space! The food was outstanding, from the salad to the entrees. Will be using their pick up service when in town again as well. Service staff were very welcoming and attentive. Great place for food, drink, and fun with family or without.
5
Lou
+5
This was our first visit as a group, but two of us had eaten here many times over decades. The prices aren't what they used to be as the menu has gone upscale, but you can still get one of the best pizza pies around.
5
Sheri Lind
+5
First time dining here and will be back again. Great outdoor space/patio served with quality St Louis style pizza.
5
bink5of5
+5
I used Farotto’s for catering & bartending services at my recent holiday party at my home. The food was excellent but the service provided by Sean, their bartender, was exceptional. From the moment he came with set up & interacting with my guests preparing drinks, making sure we kept everything stocked. He even cleaned up along the way, offered to take out trash, and at the end packaged up the leftover food for guests to take & for us to keep. I never expected him to do so much. He definitely made me feel like a guest in my own home. I would highly recommend Farotto’s & Sean for any event you are planning. I will definitely use them in the future. Many thanks!!!
5
Gretchen Gosnell
+5
Busy but worth it. The staff was friendly even though they were busy, food was terrific, and the vibe was fun.
4
Mike Blosser
+4
Great food and service. It can be pretty loud during busy times since it’s mostly open in the dining area. Great pizza and the meat balls are huge.
5
Mary Hammer
+5
Toasted ravioli is so good! They have a nice salad selection too. The cheese pizza is also tasty, thin crust. The meatball appetizer was really good, topped with marinara and pesto. It's also a very generous size.
4
Cindy La
+4
Our waiter really made the night. He was very attentive and had such a great attitude. The meatballs were really good but the chicken chardonnay was pretty salty. We were seated near the entrance so it was rather cold, but otherwise we did enjoy ourselves.
5
Debbie Danner
+5
I started with bread. It was so good, I didn't use butter. The salad was the best salad I have ever eaten. Also loved the pizza. Love the thin crust.
5
Chris M
+5
A St. Louis staple piece. Family owned by folks who truly care about their neighborhood and the families that they serve. The pizza is what brings you in, but the eclectic menu will keep you coming back. I’ve driven 60 miles just to pick up some STL Sticks. You can go there for a dinner out with family, or a Sunday day at the bar to watch football. They really do it all. I’d give 6 stars if I could, but after writing Google technical support, I’ve been told that 5 is as high as I can go.
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