Reviews Kabul Kabob House Restaurant

5
Summaya Islam
+5
Love love this place. All the stuff are very friendly and nice. Food are very good. I love their lamb chop. Food are freshly made. Highly recommend.
5
Chris Zeravica
+5
My kind of place. Great food, nice people, simple set up order your food sit down eat. Lamb tikka and rice seasoned very nicely. Will be back
5
Jada Mui
+5
This is my favorite Afghan restaurant in Long Island 👍🏼 I love their grill chicken on brown rice with the house made green sauce, all their meat are freshly cooked to perfection and the grill tomatoes are so yummy 😋 when you dine in, this is a cozy place you will see lot of family here, the price is also great too, and the service is amazing every time we go 🙌🏼
4
Shah Quadery
+4
This is our local go to place for Afghan food. I love the lamb shank from here! Their kababs are also good. Their beef fritters are really good too. We tried their vegetable fritters, which I wasn't a fan of. Last time I wanted to try the green rice but they didn't have it. The babaganush is nice and smokey. It goes nicely with the pita.
5
Henrique Figueiredo
+5
It was our first experience trying Afghan cuisine, and after a quick online search, we decided to give this spot a try - and it certainly lived up to its glowing reviews. The appetizer combination platter was outstanding, featuring Sambosas, Kashk Badenjan, and Baba Ghanoush, all served with a side of bread. The entrees we chose, Combo 1 with Jojeh Kabab and Kobideh, were both well worth the order. As if that weren't enough, the restaurant offered us a complimentary dessert, the delicious Firnee, which I couldn't resist, being a pudding lover. To top it all off, the owner was a welcoming and thoughtful host, even thanking me in my native language when he discovered I was from Portugal. If I had to suggest anything, it would be for the restaurant to focus more on dine-in options. Although they focus more on takeout, their pleasant interior space could be utilized more often!
5
Sameer N
+5
I really like this place it is an authentic afghan restaurant in Long Island! The owner is very dedicated and hardworking to making food delicious for his customers. They have this tasty red sauce that makes the chicken and rice special in this restaurant.. this is the place for enjoying quality food and quality time you won’t regret eating here!!
5
Arhum
+5
Me and my family had a great time here. They don’t serve food here and you have to place the order upfront and then they give it to you in to go containers but you’re more than welcome to dine in. The food was fantastic, as great as afghan food can be. This is my first time at this location and anytime I am back in town I will definitely be back here. Appreciate the great food and hospitality.
5
Hasan Malik
+5
I’ve been coming to Kabul for years and it’s the most consistent/delicious place I’ve been to. I rarely dine in and they never give me grief about extra sauce to go. The staff is always super friendly, even when they’re busy. On a few occasions the food took a bit longer on busy days. Honestly I see the food being cooked right in front of my eyes so I don’t mind as much. Omar is amazing, hospitable, personable and always goes the extra mile to make sure we’re happy.
5
jaswinder singh
+5
Simply wow ! After reading postive reviews online. I called and placed a take out order. The guy over the phone was very nice. He took my order and told me that it will be ready in 20 minutes. This restaurant located on Post Ave, and had no difficulty in finding the parking. I went in and was greeted by Mr Omar, I told him and he gave my take out.Mr Omar is very nice and humble personality, he gave me complementary sweet dish' Firni ". Food was very delicious, I ordered chicken breast kabab, chicken jhooja kabab and chicken kofta kabab. All comes with the salad, brown rice and pita bread. All the dishes was well balanced spices and mouthwatering. Definitely recommend this restaurant, will go back soon
5
Kimberly Fuentes
+5
Ordered takeout from this spot. Once you walk in you can see the people cooking your food. I saw the skewers on the grill being made for the customers. So this location is in the part of Westbury where in the most part you have to park on the street which may have parking meter or there is a parking lot behind which depending the time you might have to pay. Now let's get into the food. I ended up ordering 4 Veggie Sambosas & Chicken Kabab with Brown Rice. The Veggies Sambosas were fluffy and were complimented well with the Chatni it comes with. Now the Chatni, although refreshing, does pack a kick. The Chicken Kebab was juicy and tender and I could tell they had just made it. The color might seem intimidating and make you think it's over seasoned but in reality it has just the right amount. Now the rice is not your ordinary plain rice. This rice carries itself. It has a mix of spices in which I cannot tell you what they are because my pallet is not that talented. The entree comes with onions as well that don't carry that strong onion flavor taste that lingers in your mouth afterwards. It also comes with pita bread and this white sauce. And let me tell you this small addition just elevates the entree. Since the rice is heavily seasoned the sauce helps tame it. What I liked doing was putting rice, chicken, onions and the sauces on the pita, rolling it up and eating it. As far as the price goes, I would say it does rank in the pricier side. But we are getting quality food and good portion.
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