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Best Fondue in Westport

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The Whelk
85/100 (821 ratings)
Restaurants
Seafood
American
Gluten Free Options
Seafood
American
Gluten Free Options
Dinner
Lunch
Potato Salad
Octopus
Deviled Eggs w Fried Oyster
Burrata Salad with Pickled Cherry
Chicken Marsala
Shrimp and Grits
Shrimp
Nebco Sea Hag IPA
Crab Toast
Lamb
Beef
Fried Chicken Sandwich
Pesto
Lobster
Clams Casino
Fish
Pasta
Hand Cut Fries
Pork
Salad
Scallops
Saltimbocca
Crab
Octopus Appetizer
Scallops
Clams
Old Bay Fries
Oyster
Shrimp & Grits
Mussels
Roasted Oysters
Squid Ink Cavatelli
Deviled Eggs w Fried Oysters 4
French Fries
Burger
Whole Grilled Octopus
Broccoli
Fondue
Flora's Gimlet
Sit down
American
Seafood
Full Bar
Outdoor Seating
Accepts Mastercard
Reservations
Accepts Visa
Accepts American Express
Seating
Street Parking
Table Service
Wheelchair Accessible
Accepts Discover
Serves Alcohol
Gift Cards Available
Highchairs Available
Dinner
Lunch
Fine Dining
"Really liked this place. Great for a leisurely after lunch. Start with the oysters and find an excuse to order their shareable..."
Rick Hill
"This is the place to be for a summer anniversary dinner! Amazing food and atmosphere... 10/10 would come back..."
Stephen Coyne
"Excellent. Literally everything was perfect. Chris the bartender = 10 out of..."
noah kagan
"I loved The Whelk along The Saugatuck Rivet. The menu was very creative. I started with Deviled Eggs and Fried Oysters. They were delicious and..."
Carla Kooij
"Incredible dishes. Fantastic Variations and unique preparations. Here the seafood taste so fresh and tender. Delicious. We had oysters, shrimp and a..."
Tassilo Kubitz
"Totally awesome experience from soup to nuts. The Whelk never disappoints. The seafood is always fresh. The combination of flavors Divine.. by all..."
Gina Lepore
"Good service. Well priced food considering the area. Went on a weekend for lunch and there was barely anyone there. The burratta with pistachios and..."
Kristie Manzueta
"Freshest raw oysters ever!!! I highly recommend the swordfish!!! Excellent food just a little..."
Theresa Tartarone
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