Reviews Elixir Restaurant

5
Pasqual Paco Torres
+5
Very cute place for smaller parties. The is a full bar but no draft beer. The food was great and the service was nice. Only knock is the location is up a hill in the dark but it is wheelchair accessible and has wheelchair bathrooms too.
5
Aaron Brown
+5
🍸🍽️ **Elixir: Where Culinary Sophistication Meets Cocktail Mastery!** Nestled in the heart of White River Junction, VT, Elixir stands as a beacon of culinary elegance and mixology finesse, offering a dining experience that tantalizes the taste buds and elevates the art of fine dining. Let's start with the star of the show—the food. Prepare yourself for a gastronomic journey that transcends mere sustenance. Elixir's menu is a symphony of flavors and artful presentations, showcasing culinary craftsmanship at its finest. From perfectly seared steaks to delicate seafood creations, each dish is a harmonious blend of creativity, skill, and locally sourced ingredients. But wait, there's more to this culinary delight. The cocktails at Elixir? They're not just drinks; they're masterpieces in a glass. Picture a blend of premium spirits, house-made syrups, and fresh herbs meticulously crafted by skilled mixologists. Each sip is a sensory experience, a dance of flavors that complements the exquisite dishes served. The ambiance at Elixir exudes sophistication without feeling pretentious. It's an upscale setting that invites you to relax and indulge in culinary artistry. Think chic décor, soft lighting, and an ambiance that strikes the perfect balance between intimate and lively. The staff at Elixir? They're the epitome of professionalism and hospitality, guiding you through the menu with grace and ensuring every aspect of your dining experience is nothing short of exceptional. Elixir isn't just a restaurant; it's an ode to culinary mastery and mixology expertise. Whether you're celebrating a special occasion or simply seeking an exquisite dining experience, Elixir delivers with finesse. Prepare to be enchanted by the flavors, dazzled by the cocktails, and immersed in an upscale dining experience that lingers in your memory long after the last bite. Cheers to Elixir for creating an unforgettable culinary journey! 🍸🌟🍽️
5
V T
+5
The restaurant has a lot of space with large dining area and a smaller room with several tables. We dined in the smaller room and found it much quieter and more private experience compared to the main area. We ordered duck confit bruschetta as an appetizer and cod cakes and short ribs as our mains. All dishes were really good! I was a little hesitant about ordering the cod cakes because it is deep fried. However, there was no sign of greasiness or overcooking in the dish. Juicy and tender - this is how i would describe them. The portions were large enough and we were too full to have a dessert. If you are planning to dine with kids, the kids menu is not listed on the website. However, the restaurant offers 3 kids options: pasta with butter, pasta with red sauce, and chicken tenders with french fries. My daughter had pasta and butter and said it was good.
4
James F Watkins
+4
Good food in White River. Plenty of variety on the menu. Friendly, efficient service. Might consider a reservation, it can be hard to get a seat. If you're single they're going to want you at the bar, even when the restaurant is wide open.
5
Charlotte May
+5
What a great spot in White River Junction! Delicious food and lovely ambiance. This is clearly the place to be on a Friday night but they had seating at the bar and we were able to sit even without a reservation. The food was seasonal and delicious - ordered the beef short ribs and the steak. Can’t wait to go back and try more!
5
Kay D
+5
The atmosphere was cozy yet elevated, and looks like a great date spot. The menu looks like it is ever changing but always has a great variety with many creative seafood menu items (mussels in a coconut-red curry sauce, Atlantic cod cakes, and seared Faroe island salmon). We ate at the bar and the service was perfect, and the drink was strong and tasty. I can’t believe it took me so long to come here for dinner OR drinks!
5
Barbara H
+5
Update 12/8/23: E-A-G-L-E-S Eagles!!! We love Leigh who always brings a personal touch to the dining experience. Update 6/17/22: Elixir reopened!! This is such a great restaurant in our neighborhood. Perfect balance between fine dining and a casual atmosphere. Chris the chef does an amazing job every time.
5
Philip Hardebeck
+5
Delicious food and attentive service. We had the Duck Confit and Cauliflower Bisque to start - duck was tender, soup was creamy. Shrimp and Mussel Fra Diavolo pasta was perfect (from Lucy's in Boston's North End), Beef Short Rib was tender, and the Pork Madeira was excellent and complemented by a poached pear. We'll be back for sure. We came back and tried the Mahi-Mahi tacos: fantastic, especially the carrot and cilantro slaw topping. The bean and plantain rice was delicious, too.
5
Geoffrey Herpok
+5
Stopped here on a recommendation. This place is amazing! The atmosphere is warm, cozy and inviting. Feels very comfortable when you walk in. The staff was both friendly and attentive, they pay attention to the details which make the dining experience all the better. Finally THE FOOD....wow! Everything was delicious, but I especially loved the mussels. You can't go wrong at this place and I highly recommend it if you are in the area.
5
Shaun “Shaun386” Malzadeh
+5
Staff was really friendly. Food was great, and so were the drinks. We sat at the bar and enjoyed our dinner. We got there around 7pm and if you weren't at the bar, you probably would have needed reservations , as it was a full house (on a Friday). Only downside is, they were a little stingy with the bread (which was also delicious). Overall food was great, as was service and I'd definitely go back.
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