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Best Wood Grilled Lamb Chop with Lamb Jus in Williamsburg

There is only one restaurant
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Cochon
84/100 (3759 ratings)
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Wood Grilled Lamb Chop with Lamb Jus
Bread Pudding
American
Reservations
Parking Available
Highchairs Available
Seating
Full Bar
Table Service
Accepts Credit Cards
Wheelchair Accessible
Private Dining
Serves Alcohol
Dinner
Lunch
Fine Dining
"As manager of Williamsburg's finest boutique bed and breakfast- one applauded for our food and attention to service- I know what it takes to make a..."
Mike Farrell
"Recently made first visit to Cochon for lunch with friends. How impressed was I? Returned that night with my wife for dinner! Atmosphere is "modern..."
Charles Raphael
"My girlfriend and I have made dining here a tradition and recently went for our anniversary. Upscale dining worth every penny. The food is always..."
Todd Truitt
"We discovered Cochon while visiting Williamsburg. It's a beautiful space, simple and chic. We were seated promptly and enjoyed bantering with our..."
Kristen Suter Drueen
"Oh my goodness, how has this incredible place been hidden from me? Just go there for lunch, dinner, any and every occasion. Warm, friendly staff,..."
Lillian Marsh
"We just finished our dinner for Valentine's Day and the meal was awesome! One if the best if not the best steak I have ever..."
Patty West Ellis
"Impromptu date night. One of those come on let's go and see where we end up. As it turned out we landed at Cochon and what a wonderful night we had...."
Rick Hines
"If I could give Cochon on 2nd more stars, I would. I made a reservation for this past Sat evening and mentioned it was for my son's 10th birthday...."
Sarah-Ann Rufe McCallum
"Absolute perfection! 40 day dry aged filet, definitely in the top 3steaks I’ve ever had. Friendly and knowledgeable staff. They never fail to..."
Mark Jordan
"My husband and I experienced this lovely establishment for the first time while we celebrated our 15th wedding anniversary, and we were not..."
Melanie Wynkoop
"Dinner here was fantastic! We had for appetizers the Tuna Tartare, Moody’s sticky ribs and the Scallops with risotto. Main course was the..."
Cherise Boardman
"We had dinner with friends at the bar. Staff was knowledgeable about the food, wine and bourbon. The pate' was addictive, the steak was perfectly..."
Dina Curtis
"My steak was cooked to absolute perfection. The staff was incredibly professional and friendly. The chocolate pate with the vanilla brûlée...I..."
Tasina Nitzschke
"We had dinner at Cochon on 2nd on a busy Saturday evening this month. The experience was terrific! We had the sticky ribs for an appetizer. They..."
Gregg Hunt
"My husband and I enjoyed a perfectly delightful lunch at Cochon today. We had the ribs, oyster salad, burger, creme brulee, and chocolate mousse..."
Kimberley Koprowski