This place is amazing. The setting is nice, the staff is friendly and helpful, and most important of all the food is delicious. The sashimi just melts in your mouth and even something as simple as their Miso soup is a step above. A good sized 3 course meal will set you back $30-40 but it is worth e
Wonderful sushi place, perhaps the best in the area. Lovely atmosphere and great service. Portions were much larger than expected. A little pricey, but worth it.
We loved Nagoya sushi, I was quite surprised this hole in the wall place deliveres such great service and food. I particularly like the cold octopus salad they had and my fiancee loved the specialty sushi rolls. Actually probably my my biggest impression was how nice and attentive the service was an
Sushi was really good. Best edamame I've ever had. Took forever for our food to come though. Otherwise would have given 5 stars. It was very busy when we arrived and I think the chef skipped our order on top of that. Willing to give it another shot though since food was so good, could have just bee
Always delicious. This is my favorite sushi spot! The service is consistently fast and friendly, the restaurant is clean & comfortable, and the food is absolutely delicious. The bang bang roll is my personal favorite, but everything I've ordered here has been wonderful!
My son and I went for dinner tonight and it was one of my top sushi experiences. They were busier than usual, but service was the best in all my visits. I am Gluten Free and the server returned to our table twice to make sure my order was safe. When my sushi arrived I was amazed. They had added seve
Our go-to sushi restaurant, always a good time.
Lots of service staff turnover, but there's consistently good service.
Beef Tataki is worth stopping for all by itself. No matter what else gets ordered, we always order a Lover's Roll because they're just that tasty.
When I first started coming here it was okay. After a few months the quality of the food went down a lot. The sushi started to taste old, especially the rice. The shrimp tempura was one of my favorite and it turned out to be my least favorite recently. One time I got a shrimp tail that's it! No meat
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