Incredible place to be. Food is absolutely the best. We did JLB's best 52 restaurants to eat last year and thought all the places he suggested were the best. All the Hispanic/Latin eateries were the best of the best, but this place was even better than the best. Our lunch was absolutely fantastic. The service was the best and the atmospheric was very comfortable.. We will be back many times.
Excellent food, great prices and large portions. Our fave local place to eat! Pupusas are the best!! We go there at least once or twice a week.
This unassuming place that appears as a little hole in the wall from the outside, has such a diverse and very delicious menu! The girls working here were super friendly! The food was absolutely delicious! Must try the Mariscada! And the shrimp Michelada was top of the mountain!
Delicious food and a great staff. The atmosphere is very nice (music playing in the background, but not too loud).
We started with the shrimp cocktail which came with fresh tortilla chips (I’m talking hot and straight out of the fryer). We also had chips and salsa which again had the fresh chips and delicious salsa.
For the entrees, I had the fried pork and my wife had the pork carnitas. Both came with Spanish rice and refried beans. I can definitely tell everything was fresh and nothing came from a can.
I pride myself in my Mexican cuisine cooking abilities, and the food here gave me a run for my money.
UPDATE 1/15/23 (4.5 🌟): So the second visit happened sooner than expected as my wife wanted to try their soup on a chilly day. The second experience was better and this place was busy. I tried their Seafood soup while my wife tried the "Menudo", which is a Mexican style beef tripe soup. We had a soup brought to us by mistake (Mondongo - beef tripe soup with coconut milk) and it was good so we decided to take it home. Now, while the Mondongo was alittle different than what I'm used to making, the coconut milk gave it a nice twist from the traditional - it was really good. We also ordered the Steak Ranchero for the kids, which was cooked in a tomato sauce and was good as well. The refried beans were overcooked (almost burnt), which was replaced and was much better. Let me start by saying the Seafood soup was one of the best I've ever had at a restaurant. It was cooked with root vegetables such as yuca, yautia (taro root) and sweet plantains, and a whole blue crab in it. It was definitely 5 🌟. My wife really enjoyed the "Menudo", another 5 🌟. This experience was better and warrants 5 star review, which brings the overall visits average to 4.5 🌟. I would recommend this place for a no frills, good food dining experience. Predominantly Spanish speaking but don't let that deter you if you want to experience the multicultural (Spanish) environment - they DO speak English. Their menu covers different Latin cultures, which makes it quite unique. Our server was great and manager came by to make sure everything was OK.
Buen Provecho!
There's movement here while not many seats were occupied, there were alot of carryout orders. The place could use better lighting since it felt dark. Tania our server (which we thought at first) was very nice; until someone else took our order. Starting off with the drinks, I did say no ice in mine, but the other server brought it with ice. I politely said I didn't want ice on mine which she replied the other "server" didn't tell her. So after trying to convince me the drink will be warm, I told her it was fine because I was feeling cold (I was just getting over being sick so my body temp wasn't 100% normal). Anyway, she threw the beverage tray on the other table so I said, I'm going to check her when she gets back. She came back and I asked if she was bothered by my no ice request because she threw the tray, which she laughed and responded no. Ok - so I eased whatever was starting to brew because she was nicer after that.
Off to the food, it's got flavor. I ordered the pupusas with shrimp, and although it was cut up very small, they couldn't fool me on how they put very little. My wife liked her Honduran dish which had fried chicken, cut up fried green bananas with salad and other stuff.
I'll come back and try something else but the 4 🌟 is alittle reaching for me - I'd say 3.8 to 3.9. But Tania (first server) was really nice, which warrants another visit.
For a hole in the wall Restaurant, this little Gem served hot and delicious food. Pupusas are where it's at!!!
Kenneth Montgomery Hair of the dog
+5
What a great little place. Some of the best Latin food in town. Everything is fresh. The chicharron is better than my mother-in-laws.
Very good food and really great staff. Well worth the trip. Kind of off the beaten path but worth the visit.
Scrumptious! My first time trying Honduran food! Soccer was on the TV and music was playing, the atmosphere was so sweet. It was very yummy. Our waitress spoke Spanish to us and I was laughing at my dad trying to speak Spanish back. Haha. I’m sure they had a good laugh about us we were very silly and I was happy to let my dad embarrass himself rather than try to speak Spanish myself, which I have been learning for four years in school but still don’t know how to speak. It was very filling too!
The best amazing honduran food in this area. I have to drive over 30mins just to enjoy the experience. The staffs are awesome and the prices are reasonable for the amount of food you'll receive. Thank you guys for the excellent experience. See you again soon.
Good food, large portions, decent prices.
Just a small, clean, family, no frills, restaurant.
The best food.. staff is great. Been going for years.
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