Stacy Talamini Elenbaas
+5
This is not just a good restaurant for Georgetown. This is a good restaurant if it were anywhere in the country. First off the service is outstanding. The staff is incredibly knowledgeable & accommodating. The food is creative, eclectic and locally sourced. The alcoholic beverage selection is wonderful, creative & locally sourced as well. I had the ham chop with grits, fried onions & red eye gravy. Sounds greasy, salty & heavy. It wasn’t! The chop was the most tender smoked chop I’ve ever eaten & it’s a very generous portion. I could only eat 1/2. The grits were delicious full of corn flavor. The red gravy had a strong coffee flavor but not overbearing. The fried onion rings were really a nice touch, lightly floured, Big, slices of fresh onion. I rarely eat pork & only eat ham if I have no other choice. But this dish showed me that I do like ham, I just like it done well without over salting or smoking. My husband had the beef stroganoff. The pasta was cooked perfectly. The sauce was smooth, not overly thick with the yummy tang of Creme Fraiche. The beef tips were tender & juicy, not over cooked & tough. The bread pudding was outstanding. Buttery, custard with bourbon sauce. Everything here is so well done. This place is worth a visit & my favorite Georgetown restaurant. If you’re doing the Bourbon Trail, add this restaurant to your list of places to stop.
We visited Local Feed for a birthday dinner with friends. We had a wonderful experience! Sitting on the patio was beautiful. We were able to order a bunch of small plates and share. Then, we did the same with our entrees, ordering the steak special of the day and their family style fried chicken. It was such a great way to taste the variety that Local Feed offers. Every bite was delicious and we all left full! The staff was attentive and friendly. The Kentucky Mules are top notch! This place is absolutely priced right for the amount and quality of food you get. I am so happy we have this local restaurant in our town.
Loved finding this place while in town for my 2nd Horsey 100 🚴🏻♀️ event. Locally sourced creative and delicious food. Loved the bar atmosphere for my scrumptious beef stroganoff and 🐝 knees cocktails. If I the area don’t wast you me time in the food chains, try this place for a much better experience.
Locally sourced, prepared fresh dishes, charming atmosphere ... if you're in a hurry, this is not the place for you. Everything is prepared when ordered. Tonight we chose 2 of the specials, Wagyu roast and the coulotte steak. Both were excellent and the steak was prepared perfectly. The roast came with whipped potatoes and herb roasted carrots. The steak came with 1 side and we ordered an extra, selecting the soy braised mixed radishes and roasted red potatoes with sage. All of the sides were quite tasty. One drawback to the radishes was the amount of soy used. It was such that to attempt to eat the greens roasted with them was just too much salt. We ended with a cherry buttermilk biscuit bread pudding. It was amazing!
The wait staff were attentive and our server was knowledgeable of the dishes and able to make recommendations.
If you're near Georgetown, Kentucky, give this place a try!
Great risotto, the mushrooms were excellent. Cornbread could use some salt, but the texture and temperature was perfect. Staff was great, very attentive.
Nice selections and atmosphere with an ultra stocked bar! The staff is extremely accommodating and friendly. Highly recommend, but recommend reservations. Oh, and the cornbread is delicious! Can't forget about the Brussel Sprouts that have a smokey char grilled flavor with a creamy mustard seasoning.
I've been to a lot of restaurants around the world. This one is a must stop,
Traveling back home, decided to stop in Georgetown Kentucky. To get a Sunday morning meal.
All scratch breakfast buffet down to the sauces and 🧈....the butter is legit the best I've had. One thing I wish I took a picture of.
The wagyu beef meatloaf with smoked heirloom tomatoes was too good the photo doesn't due it justice ⚖️ smashed that with a a side of deviled eggs and beat salad with feta on the other side of that ...
The sasuage, just look at the photo, it's legit.
The Strawberry Rubar with the homemade whipped cream on the side.
Shiiiit.... Must of your in the area.
It’s not bad…if you like PERFECT! Absolutely INSANE meatballs! And the Ham-chop over grits? I don’t even know what to say. I travel to Georgetown for business once a week. Since discovering this joint, it’s my go-to for exquisitely prepared “everything.” (I haven’t tried everything, but I can tell.) Service has always been first class. If you only have one night in Georgetown, make this your evening grub of choice! (You’ll regret it if you don’t)
Wow! I had never been here and didn’t realize it was a total farm to table eatery. Lots of fine options. I ordered the Wagyu Meatloaf with mashed potatoes. My grandsons got waffles with berries and a kids’ size steak. I also got their zucchini gratin which was excellent. A tad on the pricey side, but really worth it. Our waitress was exceptional as well.
We wanted local fried chicken. Local Feed was so great. It is a made to order, made from scratch restaurant. We had the chicken n waffles, fried chicken, homemade Mac n cheese and the brisket sandwich. They were all fantastic. We also had several desserts. Definitely worth it. Apple strudel, backberry Cobbler, brownie and ice cream, and blackberry biscuit pudding were all delish. I would recommend this restaurant for a great family experience.
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