Crispy Bird

Crispy Bird, Indianapolis 115 E 49th St - Indianapolis

American

75/100
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Ratings and reviews

75
/100
Based on 805 ratings and reviews
Updated

The menu of Crispy Bird suggested by Sluurpy users

Ratings of Crispy Bird

TA

Trip
Last update on 01/06/2021
3,5
31 Reviews
Google
Google
Last update on 31/12/2023
3,7
161 Reviews

R

Resy
Last update on 30/03/2020
4,0
553 Reviews

Reviews

5
Brittany Harvey
+5
Went here for a late lunch and was seated immediately. The waiter was fantastic - knowledgeable, friendly, and very attentive. We shared an order of the crispy skins (watch out-they pack a bit of a kick!) which were great. I ordered the fried chicken breast with seasonal slaw and house pickles. The chicken was very good, as were the pickles. The slaw wasn't my favorite, but it was well done and well balanced. I'm sure a more refined palate would appreciate it a bit more than I did so I don't want to give an unfairly low review. The hashbrowns were also quite good and large enough to share. Don't miss out on the house hot sauces though! I'm not big on hot sauce, but I really liked both of the ones they brought to the table. Now for the real star of the show: dessert. If you go here you NEED to order the pavlova. I know that you might not want to take a risk on something so unusal, but do yourself a favor and DO IT! It was soooooo good! It was far greater than the sum of its parts. I shared it with a friend who admitted that he usually hates every one of the individual ingredients that make up this phenomenal dessert, but somehow combining them all together creates some type of culinary magic that you really need to experience at least once in your life. So truly, if you order one thing at this restaurant, make it this.
4
Dan Dripps
+4
A very different experience than I was expecting. Great look and decor to the place. Very artsy (it is SoBro after all) with glamour shots of chicken all around. Food was good. I had the chicken sandwich which came with their own slaw and pickles on it. Very good, however it comes a la cart which it was a bit expensive for that. Someone else with me got the Mac and Cheese which came out in rectangle logs which is obviously very different. However my friend claimed they were very good. Very different place, but good food worth a visit. It’s a bit of a fancy chicken place.
5
Mike Ryker
+5
Went for lunch on a Saturday and they were empty at opening so everything went quickly. The staff was super friendly and cool and check-in quite often. I had the chicken sandwich accented with some of their homemade hot sauce and I absolutely loved it. The chicken was as expected - juicy brined interior with an extra crispy and flavorful fried exterior. The coating had the perfect amount of saltiness (not too much) to go with the chicken and when I added on some of the fresno pepper hot sauce was just perfection. The pickles (which I assume were house-made, forgot to ask) completed the picture with a great bite and fresh flavor.
5
e Mc
+5
We’ve been several times and can’t stay away. The cocktails are great and really creative, and so is the food. We love the grilled kale salad, and the chicken is awesome and truly crispy and flavorful. You also get a ton of food, and leave feeling like you’ve been able to try some things you wouldn’t find elsewhere.
5
Shana Lewis
+5
Went here for lunch with my boss a few weeks after they opened. The place was packed but the wait wasn't very long. The wait staff was great and the food was even better!! It's a little on the pricey side but it's totally worth it. We ordered the biscuits, which were melt in your mouth good, the fried chicken sandwich, and we split the mac and cheese side. I wish I had room for dessert! I will be back for sure!
5
Andrew Libertin
+5
Food was delicious and service was nice. We had the bone broth soup, biscuit, mac and cheese and fried chicken sandwich. I would get everything again but try something other than the mac and cheese, and maybe just one of the chicken standalone dishes, although the slaw on the sandwich was great. The biscuit is a must. The only disappointment was the lemonade which was watered down but that's a pretty small problem to have.
4
Audrey Martin
+4
Appetizers and chicken were delicious. We had a large group and ordered a variety of apps- morrell mushrooms, mini tenderloins (the best), biscuits, some pickled plate and all were great. We also got dessert- Hoosier pie and one of the chocolate ones with what I think was mousse wasn't that special, but the apple one was liked by others in the group. I wasn't impressed with the dessert, so that is my reasoning for a 4 star. Drinks were good, service good. As a previous reviewer mentioned, the music is a little loud so hard to have lengthy conversation.
5
Charles Moore
+5
Great experience, food and atmosphere! The staff was very attentive even though it was packed and great music played all evening. Chicken was crispy but light. Portions were generous. Lots of great food. I suggest the mini pork tenderloin sandwiches for an appetizer or a meal! Will be going back lots and lots
4
Jeff Wedding
+4
Crispy Bird has a terrific environment and good food. Sadly, our server was not attentive, but she may have been new. Ordered the chicken sandwich because I saw several pass by while looking at the menu. They looked amazing with huge pieces of meat; however, I was disappointed when mine came out. My piece was noticibly smaller. We left a bit disappointed upon leaving, especially after being so excited to check the place out. We will give it another shot in the future.
5
Phil Lofton
+5
The service was quick and knowledgeable, and the food was INCREDIBLE! The chicken, of course, is the can't-miss item, but don't sleep on the flavorful grits or the deliciously unique mac and cheese! If you can, save room for a tart - you won't regret it!

Description

Timetable

  • Monday: Chiuso
  • Tuesday: 11–21
  • Wednesday: 11–21
  • Thursday: 11–21
  • Friday: 11–22
  • Saturday: 11–22
  • Sunday: Chiuso

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Our aggregate rating, “Sluurpometro”, is 75 based on 805 parameters and reviews

If you need to contact by phone, call the number +1 317-744-0000

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