BrendaLiveLife BellaVida (BellaVidaPhotographyBLPS)
+5
Everyone and everything was wonderful, the hubby took me their after shopping and we had a great time and dinner. Our waiter Jeffery is a great energetic and considerate person that catered to make sure we were happy with our choices of entree’s...refreshingly honest, attentive and courteous. Our compliments to the Chef for the delicious flavorful food.
Loved this place. The pizza is by far the best I have eaten in Melbourne. The chicken wings were great too. The drinks also tasted great. All in all, I will defenetly come back, we sat in the bar area and the bar tender service was great.
Vegan’s and gluten-free people! UNO’s has a MEAN pizza for vegan and gluten-free and even a cauliflower crust option. Completely amazing! Of course their regular pizza rocks as well!!!! Had a Bloody Mary which was decent size compared to other locations and was very happy with their friendly service. Social distancing and masks inside, really loved it. Will be back!
Fantastic pizza. Got a Chicago deep dish and a Chicago style thin pizza.
Both were incredibly good.
The prices are a little bit more than average, but I think worth it to get a great pizza once in a while.
Service was fast and the poeple there were very nice and polite.
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I've never eaten Chicago deep dish pizza so this was a new experience for me. We arrived to find a packed out parking lot, finding a spot way in the very back. My immediate thought were that this must be a very good restaurant!
Once inside it was clear that there was some sort of event. We did not have to wait for a table and were promptly seated. The hostess was quite helpful informing us that Tuesday night is kids-eat-free night. On this particular Tuesday night there was to be an appearance of Santa Claus.
Once we sat down, she kindly reviewed the menu with us, going over special features that we might have missed. Our server(I think his name was Brandon) showed up quickly and got our drink order. After he left we had an opportunity to look around..my there certainly were lots of kids but they seemed to be making happy sounds!
Since Hubby has experience with Chicago deep dish pizza (My Pi Pizza in Miami 1970's) I let him do all the ordering. We got an appetizer called pizza skins. It turned out to be a deep dish pizza crust filled with loaded baked potato minus the skins..lots of cheese. All of my favorite things..yummy but filling!
Despite the restaurant being packed, we didn't wait long for our deep dish pizza. I thought it was very good but Hubby had long held expectations and was disappointed in the tomato sauce and wished there was more cheese. He did agree that the crust was good.
Overall we had a good experience. If you are not into dining with lots of kids, I suggest you don't visit on Tuesday nights.
This location was decent. No complaints on the food or service. Deep dish is pretty solid. The pasta was just ok.
Stopped in and dined at the bar last night, the bartenders were friendly and attentive. I had the chicken Parmesan. It was very hot, fresh and delicious. The chicken was tender and the pasta cooked perfectly. I had Crown Royal and sprite with a splash of cranberry and it was mixed perfectly.
Good pizza, lunch was great with unlimited soups, hubby tried 3 different ones and liked them all. I liked the croutons on my salad that were from pizza dough. We will be back.
Very kind service. Loved the pizza we ordered. Thin crust. Ham and cheese with black olives. The simplicity of flavors allows us to perceive the good quality of the elements used to produce it. Not spicy at all. Great hoise tomato sauce. Loved it. Amd of course... A good dessert. Deep dish Ghirardeli chocolate chips brownie with vamilla ice cream on top. Easy acces to 95.
We went in the afternoon. Not busy at all, pretty much had the place to ourself. Dining room was very clean, as were the men's restrooms. Service was excellent, but again, it was early and practically empty; however, it seemed the level of service we received would have been the same regardless.
Food was excellent. Had fried mozzarella for an appetizer, and they were perfectly done. We had never had Chicago-style pizza, and it was outstanding. Definitely better than most NY-style pizzas we've ever had.
All in all, we will most certainly be back in the near future.
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