The patzaria (beets) alone will make me come back. SO GOOD! You also get pita with your sides if you dine in. It’s fairly self service, but when the staff did come they were so friendly and talked about their favorite dishes. The way they prepare the frites as well were so tasty. They’re cut really thin and fried yet retains some softness but is crispy with herbs.
Great food and service. Entrees are sizable and can easily be shared. The Greek fries are a must. Everything comes out hot and tasty. The Piaz is worth going back for also.
We had the most heavenly meal last night. My husband had lamb chops (arnisia paidaikia tis skares) and they were absolutely superlative, and so was the rice they were served with. Gardens of Salonica has the best vegan dishes I’ve tried anywhere in the Twin Cities. They also have outstanding wine. I just wish they offered cooking lessons.
Gardens of Salonica has a pretty large menu compared to most Mediterranean restaurants I've been to. The lunch menu had a decent array but I'd like to go back for their dinner, which I assume has more entrees to choose from. It was hard for us to decide what to order, everything was great though.
Amazing food! Last night we enjoyed Plaka, a cod filet, and lamb riblets. Both were generous servings, flavorful, and delicious! Service was good, I definitely recommend this restaurant. We'll be back!
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