This was a random find in my area. It's next to Dora's Market. I took my friend from Hong Kong here. He enjoyed the food. I really liked it as well. The broth was very flavorful, but light. The Tom Kha Gai was on point. My friend had the vegetable Pho. The broth has plenty of flavor and fresh tasting. The portion sizes were more than reasonable. We ordered the taro bubble tea, that was the best bubble tea I've had in the area. We ordered a lot and the bill was cheaper than expected. The waiter was friendly and attentive. The place was clean and well kept. I'll be back another day.
The Bun Bo Hue was so good I forgot to take a before picture! William got Pho and he was in love with the broth! I wished I got the chance to try more on the menu!
I'm a huge pho fan, and once I heard about this new Vietnamese restaurant opening up I had to give it a try. Anywho my experience goes like this. Brought a good friend who never had pho before. So we walked in and we were greeted right away and sat down. I inspected the pho menu and ordered a P10 for me which is different types of raw beef in a hot beef stew with noodles and a P11 for my friend which was chunks of chicken in chicken broth with noodles. They only had two options medium $8.59 or a large $10.59. I got both of them in mediums. They arrived with in 15 minutes. Some parts of the meat in my soup was a little raw but still soaking. The beef broth was perfect spot on. I tasted my friends pho chicken, and was quite pleased of the taste. This is a place I'll definitely come back again, and again. I normally go to Pho 78 off of University and Pines, but this is perfect and very close to my house which I like. Definitely recommend this place.
Searched for a new good vietnamese restaurant near me & found it. I loved Pho since I had it in Seattle, Wa over 15 yrs ago. Never knew this place was here. The staff was courteous, the Pho is awesome; what else can a girl ask for.
Definitely will be back!!
Came here on a random weekday for lunch. It had decent reviews plus I'm always on the lookout for good Vietnamese food. I was immediately seated and offered a menu. I knew what I wanted, the Goi Cuon (fresh spring rolls) and Pho Dac Biet (rare steak, brisket, tripes, tendon, meatball flank). The rolls were served in this cute boat shape basket and definitely fresh. I also liked the piping hot pho. Full of ingredients, good flavor and tasty broth. Service was quick as expected in Asian places but my server also took the time to explain the different Pho soups. I will come back for the rice vermicelli entrees when I'm around the area.
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