Tre Scalini
1915 E Passyunk Ave, 19148-2220 - Philadelphia
€
Italian
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Google Reviews (10)
My dearest girlfriends and I, had a wonderful dinner this evening. Staff was amazing the food was delicious from beginning to end and the atmosphere was perfect. Thank you chef, for a delightful outing.
Google
Tre Scalini is filled with Old World Italian charm. The food is tantalizingly delicious! Lamb chops as appetizers absolutely incredible. They are still a byob, make sure you leave room for dessert...sigh I wish I had! The full Seafood dinner was exquisite, with clams, mussels, shrimps, scallops and fish.
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Most authentic Italian restaurant I have ever tried in US. We recently visited Italy and we realized the Italian food we eat here in US is no where close to actual Italian food. But when we tried Tre Scalini we instantly fell in love it brought back all our lovely memories from Italy.
Google
Delicious and authetic Italian specialties and the appetizers are especially appealing. While the menu is not vast it is certainly varied. BYOB! I would not suggest bringing younger children as the meal is by no means rushed, which is quite unusual these days, plus it is quite pricey. A great spot for a special occasion. #authenticitalian
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I Have bin coming here for 12 years a 40 minute ride from my house and it's worth it. Some of the best home made pasta I've ever had. the most tender veal and yummy eggplant. always great service and BYOB check it out you'll really love it.
Google
My wife and I had a beautiful time there it is quaint cozy and has a homey style feel the food is awesome the portions are right hats off to the staff and double hats off to the chef make sure you reach out to me chef your food was great
Google
We had a large party(10) and after an absence of some years we chose Tre Scalini and we were SO glad we did.Everything was delicious and the service attentive as well as friendly. If you're in the mood for very good itallian food, I urge all to try this So Philly classic
Google
A truly wonderful and delicious evening with friends. The black pasta with seafood is to die for. Our friends raved about the veal chop. Service from our waiter, Michael was top-notch.
A few suggestion or criticisms should be noted:
Parking in this area is a challenge. Also, the scallop dinner was very scimpy for $18 - $20 for four scallops and a small piece of broccoli. A side of pasta should be included. My daughter' s friend needed to supplement her meal from others in order to have a substantial portion.
All in all a very nice meal!
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Google
Great meal with a group of 10 at this local family owned and operated restaurant. The fish of the day was wonderful, light and flavorful. Only regret was that I did not allow them to select the entire menu and just surprise us. This is one of the rare restaurants where I would be happy if they only asked two questions 1) red or white? 2). Meat or fish? And leave everything else to the chef.
Remember they are byob so vein your favorite Italian wine to compliment your meat or fish selection. Highly recommend.
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Google
Price adjusted, one of the best deals in the city. And its BYO! Always outstanding food, with Franca standing guard in the kitchen. Don't come here for novelty; menu hasn't changed in years. DO come for flavor, freshness, quality and consistency. I ha
Google
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