Crawfish Po Boy was OUTSTANDING! Well seasoned, bread was fresh and soft, portiond were very generous. The Egg rolls dipped in tartar sauce are a good appetizer as well.
Thank you!
First time eating here and will definitely be going back. My wife and I met one of our friends for dinner here. Their kitchen was about to close as it was a last minute decision to meet up for dinner. They kept the kitchen open and made our food to perfection. The owner walked around and interacted with all of the customers, asking how was their service and food. The waitress showed southern hospitality and was genuine. This place is a prime example of true ponchatoula roots. Definitely brought me back 25 years for a moment and reminded me of how this sweet little town used to be. The building is split in half, a bar on one side and a restaurant on the other. There weren't any chandeliers hanging or silk table clothes. Instead there were massive turtle shells and bass hanging on the walls and a massive tree trunk serving as a building support right in the center of the room. To me that felt like home.
Great service with friendly wait staff. Portion sizes were great and the food was delicious. Shrimp and corn bisque was rich and very good. I got grilled shrimp but think I'll try the fried next time. Chicken tenders were good too!
Great food!
Love the fish!
We usually get take out but dine in occasionally.
Small out of the way family owned restaurant with separate bar area. The food was delicious with fresh ingredients. The portions were generous. I had the shrimp poboy and my husband had the oyster poboy. We split an order of onion rings. The servers were friendly. We will definitely be back next time we are in the area
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