Went on a less busy late Sunday evening. Parking is limited, so walked a block. At this moment parking is free on weekends in certain areas in down for certain time periods. We didn't have to wait. Server promptly showed our table and brought the water. I saw the menu QR code on the napkin holder, my suggestion is to have few paper copies too, as their are older people and non tech savvy people too present sometimes in the clientele, which was actually very diverse as per my observation. Not a frilly and fancy place, with couple of interesting art pieces and hand written menu, which is actually a delight. Our server Anna was very efficient and polite and super busy. The drink was average, poured from readymade jars with least imagination of combinations possible. Sweet tea is unavailable, which is pretty common in South and can be store bought too like their other drinks. The food came and it was so deliocious. I like the range of their vegetarian/vegan options and I think they are willing to customize a bit too, if not too tedious. We had a sweet corn and a Tuna dish....loved the taste, presentation and their peculiar dishes. Amount was just okay, not the leftovers kind. For a pretty non descript place this is a must visit spot for foodies and fans of healthy options.