Amazing food...very fresh, delicious, and nice portion sizes. The staff were friendly and on point. My first visit, but definitely not my last.
My boyfriend and I decided to try this place. We've gone at least 3 times and try different foods. You can ask them to tone down the spiciness or increase it which is nice. You can scan a bar code on your phone so the menu pops up. No worrying about dirty menus. We started out with calamari which came out in a nicely golden brown coated crispy skin. At $9.50 it was a bit pricey for 8 little circles of fried calamari. We ordered Tom Yum Kung soup and we were pleased with the light lemony lime flavor. The shrimp was substantial in size and amount cooked to perfection. Then we tried Thai friend rice. It had a nice mix of flavor , fish and oyster sauce maybe? It had a nice pungent but flavorful flavor. Then we had seafood Pad Cha. It's a mix of perfectly seasoned and cooked seafood mix with lightly steamed fresh vegetables stir fried in your choice of spiciness seasoning. We chose a #3 spiciness and it was bordeline too spicy but delicious.
My husband and I went for a late lunch yesterday and we had Jecce choose our meals on our preferences, she hit it out of the park. It was very crowded and we were treated with professionalism and fabulous service. OMG, my husband had a seafood plate (photos to follow) I had a curry chicken bowl with noodles, cilantro and red onion, and a bird's nest of crunchy noodles on top. We shared the calamari that came with a sauce with sesame seeds on top, mildly hot. It was a perfect meal all around. I had been there for a Christmas party and knew it was a fine Thai restaurant.
Delicious red curry. Wait staff was very friendly and attentive. Food service was quick during late lunch. Atmosphere was nice and there is a cool little shop inside that sells various pastes, sauces, and such. Would recommend if you like curry.
Loved the food! We ordered pho, calamari, chicken satay and mango sticky rice. 😋
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