Went with my mom for dinner early on a Tuesday night. She likes it there and so I had high expectations, but was let down. We got the calamari appetizer, which was fresh, well-cooked and tasty. She got the pecan trout and at every bit! I got the sea bass and only ate half; it was way overcooked. My mom was served cold coffee and so we had to send it back. Then, after 20 minutes, we had to ask again about the coffee. Service was lax, food was sub-par, and the prices are very high. Juice ain't worth the squeeze, in my opinion. Glad I tried this place, doubtful that I would return.
My cedar plank salmon was excellent. The picture does not do it justice. Stewart went above and beyond as our server, and on Thanksgiving. It was a busy night. Although the place was full, I was pleasantly surprised the 5 people in our party could hear each other.
Everything we ordered was great. Hot, fresh, nicely plated, service was on point each time and very friendly. My only complaint is I'd like a little less spinach on mine and I wish they had salad dressing I like (maybe I'm just picky)
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