Visiting San Francisco from out of town and was lucky enough that they were open on December 25th! Locals walking by couldn't believe their eyes and would immediately line up. They told me that since the pandemic, they have opened just occasionally, there's not a schedule and no one really knows when they'll serve. Some updates in Google maps say it is permanently closed but it isn't.
We got ours and they were so freshly baked that they were hot and still steaming! The most perfect tarts ever, giggly, not too sweet, perfectly golden crust. Heaven in your mouth.
If you're lucky enough to be there when they are open, make sure to have cash with you.
This little store is running such a small business that they do not even open the gate. An elder lady stand by the glass door and take the cash and bring you good stuff - sounds like a drug dealer behavior.
Although the $3.5 per tart is anything but cheap, the queue is always there and they sold out quickly. So, worth a try if you find they are randomly open.
Great goods wintermelon mooncake, almond, etc don't know if it's worth the wait but tastes ok expensive though
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